A freshly made using premium gnocci in an Italian ingredients. They are soft and light in texture, and cook in only a few minutes in boiling water.

Contains : Gluten

Potato Puree, Water. Potato Puree contains: Milled Potato Flakes (Potato, Emulsifier: E471(Palm Free), Antioxidant: Sodium metabisulphite (E223), spices, Vegetable Extracts) (70%), Starch (Corn, Wheat), Salt, Flour (Wheat), spices;

uk

Made by slowing roasting Aubergine in the oven with some garlic and Tomato sauce. Then mixed with Italian Fresh Mozzarella. A delicious filling that matches well a Red Pepper and Cherry Tomato Sauce. Suitable for Vegetarian. Suitable for freezing. This is a chilled product

Contains : Gluten , Egg, Dairy

Pasta (56%): Flour 00 (Wheat), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt, Water;
Filling (44%): Aubergine (41%), Tomato (34%), Mozzarella (MILK), Italian grated cheese (MILK, Salt, Vegetarian Rennet, Preservative: EGG Lysozyme) (7%), Basil, Oil, Potato Flakes (emulsifier: E471), Garlic, Salt, Black Pepper;

uk

Using fresh full cut beef which we slowly cook with red wine and vegetables. Try them with some Béchamel and Mushroom or just with olive oil and Parmesan Cheese! Suitable for freezing.This is a chilled product.

Contains : Gluten, Egg, Dairy, Celery

Pasta (50%): Flour 00 (Wheat), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt, Water;
Filling (50%): Beef (40%), Carrots, Onion, Celery, Italian Grated Cheese (Milk, Salt, Rennet), Red Wine, Olive Oil, Rosemary, Salt, Black Pepper. Using beef from the E.U;

uk

This filling is made is made using Italian Luganega Sausage and Fresh Ricotta. Great to be served with a drizzle of olive oil and parmesan cheese, a light Tomato Sauce or any vegetarian Sauce. Suitable for freezing.This is a chilled product

Contains : Gluten , Egg, Milk

Pasta (56%): Flour 00 (Wheat), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt, Water;
Filling (44%): Italian Sausage (77%) (Pork Meat, Salt, Dextrose, Natural Flavouring, Spices, Antioxidant: E300), Ricotta Cheese ( MILK) (22%) , Olive Oil, Rosemary. Using Italian Sausage from the E.U.;

uk

Spinach & Ricotta Ravioli is the most traditional and well known Italian variety of ravioli. The filling is made by cooking whole spinach leaves with a bit of garlic, and then adding fresh Ricotta cheese and Italian grated cheese.They can be served up with olive oil and parmesan or with a nice tomato sauce. Suitable for Vegetarians. Suitable for freezing. this is a chilled product

Contains : Wheat , Egg, Milk

Pasta (50%): Flour 00 (Wheat), Pasteurised Free Range Egg(30%), Durum Wheat Flour, Salt, Water;
Filling (50%): Spinach (40%), Ricotta (Milk) (40%), Italian grated cheese (Milk, Salt, Vegetarian Rennet, Preservative: Egg Lysozyme), Salt, Nutmeg, Garlic, Olive Oil;

uk

We love the versatility of our puree. It gives added definition to sauces to make them extra intense. Use to make pizza toppings and load with cheese for a simple Margherita in a moment.

Tomato Purée is a staple of every kitchen. Add to sauces, casseroles and pizza toppings. Suma's organic range is as nature intended. Organic standards aim to avoid the routine use of pesticides and fertilisers.

Organically grown and processed tomatoes.

Italy

Pasta is traditionally made with fine Type “O” pasta flour in Italy. This light white flour is high in protein and can also be used for pizza and bread making.

Contains: Cereals Containing Gluten

Wheat Flour, Durum Wheat Flour.

Ingredients from more than one country. Milled in the UK

Alce Nero durum wheat penne is made using exclusively organic durum wheat which is grown in Italy. The varieties planted, which include Senatore Cappelli, Simeto, and Quadrato durum wheat, together with the meticulous production process and the dough, which utilises spring water sourced from the Dolomites, create a pasta with unmistakeable flavour. Try Alce Nero organic durum wheat penne pasta: it will provide a vehicle for your sauce, bestowing your palate with unique and surprising flavour.

Contain: Grains Containing Gluten.

Organic Whole Durum Wheat Semolina and Water.

Italy.

Alce Nero durum wheat fusilli is made using exclusively organic durum wheat which is grown in Italy. The varieties planted, which include Senatore Cappelli, Simeto, and Quadrato durum wheat, together with the meticulous production process and the dough, which utilises spring water sourced from the Dolomites, create a pasta with unmistakeable flavour. Discover Alce Nero organic durum wheat fusilli pasta: its spiral shape is sure to carry any kind of sauce, making your dishes even more delicious. Try Alce Nero fusilli for making cold dishes too, such as pasta salads and timbales.

Contain: Grains Containing Gluten.

Organic Whole Durum Wheat Semolina and Water.

Italy.

Organic chopped peeled tomatoes in a rich tomato sauce.

Chopped peeled tomatoes(60%, tomato juice

italy

Delicious as a spread on bread, pizzas, crostini.

May Contain: Traces of Cereals Containing Gluten, Eggs, Milk, Soya, Nuts, Celery and Mustard.

Black olives (78%), Extra virgin olive oil, Bay leaves, Sea salt.

Italy.

Preparation: Preheat oven to 200°C, Brush pizza base with Olive Oil and add topping of your choice.

Contains: Spelt and Gluten

Whole Spelt Flour (70.4%), Water, Yeast, Sea Salt, Extra Virgin Olive Oil

Italy

Preparation: Preheat oven to 200°C, Brush pizza base with Olive Oil and add topping of your choice.

Contains: Wheat and Gluten

Wholemeal Flour (35.2%), Wheat Flour (35.2%), Water, Yeast, Sea Salt, Extra Virgin Olive Oil

Italy

Organic pasta made in Italy without gluten, wheat, milk, peanuts, sesame, egg or soya. Carefully selected organic grain is milled and mixed with just the right amount of water to make our pasta dough. Doves Farm then cut the dough into traditional shapes, creating the distinctive texture which enables this authentic pasta to absorb and hold your favourite sauce. Enjoy!

Brown Rice Flour.

Ingredients from more than one country. Made in Italy

May Contain: Traces of Gluten and Nuts.

Sun Dried Tomatoes.

Organic Farfalle Pasta is bow-shaped pasta made from 100% Italian durum wheat pasta.

Contains: Cereals Containing Gluten.

Durun wheat semolina.

Italy

Top quality organic Durum Wheat pasta, ready to be cooked into your favourite lasagne dish.

May Contain: Traces of Eggs.

Durum wheat semolina.

Italy

Made from 100% Sicilian durum wheat, which is slow dried at a low temperature by a family pasta maker in Sicily. Professional skills are needed to make good pasta, as not only does it require the right ingredients, but in the right proportions, with high-quality durum wheat, correct grinding & preparation of the dough.

Contains: Cereals Containing Gluten.

100% Sicilian durum wheat.

Italy

Made from 100% Sicilian durum wheat, which is slow dried at a low temperature by a family pasta maker in Sicily. Professional skills are needed to make good pasta, as not only does it require the right ingredients, but in the right proportions, with high-quality durum wheat, correct grinding & preparation of the dough.

Contains: Cereals Containing Gluten.

100% Sicilian durum wheat.

Italy.

This exquisite, mildly spicy paste is made from Greek traditionally sun-dried tomatoes, fruity extra virgin olive oil, seasoned with a little basil and a drop of Kalamata balsamic vinegar. This aromatic spread is perfect as an appetiser on crackers or toast, pairs fabulously with feta cheese or to bring an extra flavour dimension to sauces and dips.

Organic Sun-dried Tomatoes (60%), Organic Extra Virgin Olive Oil (39%), Organic Balsamic Vinegar, Organic Basil, Sea Salt, Citric Acid.

Greece.

Perfect to use as a pesto, sauce, spread, tapenade – and everything in between. Mr. Organic have grilled a beautiful blend of red and yellow peppers for this sweet and versatile sauce. Ideal hot or cold in a variety of dishes, it’s great for family cooking and easy snacking with crudites, crackers and pasta.

Once opened, keep refrigerated and it will remain sumptuous for 4 days.

Organic Grilled Aubergines (57.5%), Organic Sunflower Oil, Organic Diced Tomato, Organic Mint, Organic Garlic, Salt, Organic Chilli, Organic Lemon Juice.

Italy.

Quick and ready to spoon up, this sauce is perfect to use as a pesto, sauce, spread, tapenade – and everything in between. Mr. Organic have grilled a beautiful blend of red and yellow peppers for this sweet and versatile sauce. Ideal hot or cold in a variety of dishes, it’s great for family cooking and easy snacking with crudites, crackers and pasta.

Once opened, keep refrigerated and it will remain sumptuous for 4 days.

Organic Grilled Red Peppers (30%), Organic Sunflower Oil, Organic Tomato Pulp, Organic Red Peppers (12%), Organic Grilled Yellow Peppers (10%), Organic Apple Vinegar, Organic Extra Virgin Olive Oil, Organic Glucose Syrup, Salt, Organic Garlic, Organic Paprika, Organic Locust Bean Gum, Organic Corn Starch, Organic Parsley, Citric Acid.

Italy.

This wonder herb represents a symbol of love, a passport to heaven or a spiritual protector in certain cultures. Mr Organic's Basilico sauce is beautifully simple and yet simply beautiful, using fresh basil for intense flavour. A true Italian classic.

Italian Tomatoes (86%), Onions, Basil (1.2%), Italian Extra Virgin Olive Oil, Lemon Juice, Sea Salt, Garlic.

Italy.

With or without meat, this sauce has the potential for you to make it your own, adding any other ingredients you want, like mushrooms! The longer you leave this dish cooking, the more intense the flavour becomes and no matter what, grated parmesan on top is a must!

Italian Tomatoes (86%), Onions (7.8%), Basil, Garlic, Lemon Juice, Italian Extra Virgin Olive Oil, Sea Salt, Parsley, Fennel Seed, Oregano, Thyme, Black Pepper.

Italy.

A deliciously rich traditional recipes crafted in Italy.

Organic Italian Sun Ripened Tomatoes (79%), Organic Semidried Cherry Tomatoes (9%), Organic Carrot, Organic Italian Extra Virgin Olive Oil, Organic Sundried Tomatoes, Organic Basil, Organic Garlic, Sea Salt, Organic Parsley, Organic Chilli.

Italy.

Arrabbiata gets its name from the Italian word for ‘angry’. In this sense the anger is conveyed with CHILLI! Having said this, Mr. Organic's Arrabbiata is so perfectly spiced that you feel anything but anger!

Tomato (84%), Red peppers (5%), Onions, Garlic (0.8%), Parsley, Extra virgin olive oil, Lemon juice, Sea salt, Basil, Chilli.

Italy

Originally a recipe thrown together with bits and bobs in the store cupboard, this sauce originates from Naples where luckily there were fresh yummy tomatoes, capers and olives lying around! Mr Organic's recipe is pretty traditional, adding a pinch of chilli to enhances the complimentary flavours of the other ingredients.

Italian Tomatoes (77%), Olives (10%), Onions, Italian Extra Virgin Olive Oil, Lemon Juice, Capers(1%), Sea Salt, Sugar, Parsley,Oregano, Marjoram, Chilli.

Italy.

Marinara Sauce, is one of Italy's most popular sauces.

Italian Sun Ripened Tomatoes (85%), Onions, Roasted Garlic (3%), Italian Extra Virgin Olive Oil, Lemon Juice, Sea Salt, Sugar, Parsley, Basil, Black Pepper and Oregano.

Italy.

The full flavour of the best Italian tomatoes and the aroma of oregano, onion and basil infused in an exquisite sauce of ideal consistency for high temperatures. Absolutely delicious for homemade pizza!

Tomato 82.4% water salt basil 0 05% oregano 0 04% onion 0 03% natural flavouring.

Italy

Tomato (99.5%), salt.

Italy

The Capucine size caper is the best for quality and value as it is still small, tender and flavoursome. Use them in condiments, sauces and salads.

Capers (63%), Water, Salt, Citric Acid.

Turkey

Made partly by hand with Italian wheat and extra virgin olive oil in an artisan bakery following traditional methods.

May Contain: Traces of Sesame and Hazlenuts.

Organic wheat flour, extra virgin olive oil (8.6%), yeast, salt, malted wheat flour.

Italy

Made partly by hand with Italian wheat and extra virgin olive oil in an artisan bakery following traditional methods.

May Contain: Traces of Sesame and Hazelnuts.

Organic wheat flour (80.5%), extra virgin olive oil (8.1%), sesame seeds (4.9%), yeast, salt, malted wheat flour.

Italy

Organic Sun-Dried Tomatoes in herbs and cold-pressed sunflower oil. Juicy tomatoes picked in summer, sun-dried and specially marinated to produce a rich, full flavour.

Organic Sundried Tomatoes (63%), Organic Sunflower Oil (25%), Organic Extra Virgin Olive Oil (6%), Organic Capers, Organic Wine Vinegar, Salt, Organic Garlic, Organic Oregano, Organic Parsley and Organic Basil.

Italy.

Delicious organic, vegan and gluten free gnocci.

Organic Mashed Potatoes (85%) (water, organic potato flakes [organic potato flakes, organic rosemary extract]), Organic Corn Flour, Organic Potato Starch, Salt, Organic Rice Flour.

Italy.

This tortellini is stuffed with prosciutto crudo from Golfera. An authentic tortellini made with organic ingredients.

May Contain: Traces of Almonds,Pistachios, Sesame, Soy, Celery, Mustard and Lupine.

Pasta: organic durum wheat semolina, organic eggs, organic wheat gluten.
Filling: organic mortadella (organic pork meat, sea salt, natural flavoring, organic dextrose, organic spices, organic aromatic plants, antioxidant: ascorbic acid), organic cooked meat (organic beef, organic pork, organic carrots, organic onions, organic rosemary, salt), organic breadcrumbs (organic wheat flour, yeast, salt), organic Parmigiano Reggiano DOP cheese (organic milk, salt, rennet), organic cured ham (9.2%) [3.2% of total] (organic pork leg, salt) salt, organic nutmeg.

EU / Non-EU

A vegan version of the classic Marinara recipe from Naples, with a generous amount of fresh garlic. This chunky pasta sauce is made in Sicily, using naturally sun sweetened Italian tomatoes and Sicilian extra virgin olive oil from an award winning mill. Quality and provenance of ingredients, cooked in the traditional Italian way without starch thickeners, sugar or flavour enhancers, make Seggiano the best tasting authentic pasta sauces.

Chopped & Sieved Tomatoes (Italian Origin), Sicilian Extra Virgin Olive Oil, Garlic 1.8%, Sea Salt, Basil, Parsley, Oregano.

Italy

Organic olives grown and cared for the way nature intended, retaining all their goodness and natural vitality from tree to table.
Bringing you the delicious harvest of the Mediterranean sun, grown by trusted, artisan farmers, following time-honoured methods. The aromatic flavours and succulent texture of the finest olives, marinated with fragrant herbs and spices using natural, cold-pressed oils.

May Contain: Traces of Nuts, Sesame, Mustard, Milk, Sulphites.

Organic Kalamata Olives (olives, water, sea salt) (88%), Cold-Pressed Sunflower Oil, Extra Virgin Olive Oil.

Organic olives grown and cared for the way nature intended, retaining all their goodness and natural vitality from tree to table.

Bringing you the delicious harvest of the Mediterranean sun, grown by trusted, artisan farmers, following time-honoured methods. The aromatic flavours and succulent texture of the finest olives, marinated with fragrant herbs and spices using natural, cold-pressed oils.

May Contain: Traces of Nuts, Sesame, Mustard, Milk, Sulphites.

Pitted Green Olives (olives, water, sea salt, citric acid) and Pitted Kalamata Olives (olives, water, sea salt) (84%), Cold Pressed Sunflower Oil, Rosewater (2%), Garlic, Extra Virgin Olive Oil, Chilli Flakes, Mint, Black Pepper, Cumin, Coriander, Parsley.

Organic olives grown and cared for the way nature intended, retaining all their goodness and natural vitality from tree to table.
Bringing you the delicious harvest of the Mediterranean sun, grown by trusted, artisan farmers, following time-honoured methods. The aromatic flavours and succulent texture of the finest olives, marinated with fragrant herbs and spices using natural, cold-pressed oils.

May Contain: Traces of Nuts, Sesame, Mustard, Milk, Sulphites.

Nocellara del Belice Olives (olives, water, salt, lactic acid)(88%), Cold-Pressed Sunflower Oil, Extra Virgin Olive Oil.

Organic olives grown and cared for the way nature intended, retaining all their goodness and natural vitality from tree to table.

Bringing you the delicious harvest of the Mediterranean sun, grown by trusted, artisan farmers, following time-honoured methods. The aromatic flavours and succulent texture of the finest olives, marinated with fragrant herbs and spices using natural, cold-pressed oils.

May Contain: Traces of Nuts, Sesame, Mustard, Milk, Sulphites.

Pitted Green Olives (olives, water, sea salt, citric acid) (87%), Cold-Pressed Sunflower Oil, Garlic, Extra Virgin Olive Oil, Basil, Wild Garlic.

Multigrain Pasta made from a gluten free blend of organic maize, rice, buckwheat and quinoa flour. Surprisingly quick to prepare when rustling up a store-cupboard dinner, but equally nice for a more sophisticated main course with a twist.

Maize Flour, Rice Flour, Buckwheat Flour, Quinoa Flour.

Ingredients from more than one country. Made in Italy.

A mild fruity flavoursome paste made from fine Kalamon olives. Only organic olives, selected herbs and Mani organic extra virgin olive oil are used in this traditional recipe. The famous Kalamon Olive is characterized by its mild, juicy flavour it is therefore not surprising that Kalamon olive paste, a typical Greek appetizer, is also characteristically aromatic and full of flavour.

Organic Kalamon olives (74%), Organic green olives (20%), Organic extra virgin olive oil (5%), Organic garlic, Organic basil, Organic oregano, sea salt, lactic acid.

Greece.

Made from durum wheat, which is slow dried at a low temperature by a family pasta maker in Sicily. Professional skills are needed to make good pasta, as not only does it require the right ingredients, but in the right proportions, with high-quality durum wheat, correct grinding & preparation of the dough.

Contains: Cereals Containing Gluten.

Whole durum wheat semolina.

Italy

This pasta comes from a 100 year old family business in Sicily. Made from selected durum wheat, from fresh flour milled with their own mill. Milled in 12 steps and the pasta is dried slowly at low temperatures to keep the taste and nutrients.

Contains: Cereals Containing Gluten.

Whole Durum Wheat Semolina.

Italy.

Made with garlic and a fiery hit of chilli, for a delicious silky smooth twist on a classic red pesto.

Organic Tomato, Organic Red Peppers, Organic Sunflower Oil, Organic Chilli (5%), Organic Garlic (4%), Organic Basil, Salt, Organic Corn Starch, Organic Locust Bean Extract, Organic Parsley, Citric Acid, Organic Oregano.

Italy.

This kale pesto captures the goodness and dark leafy green flavours of black kale or cavolo nero, a hearty winter vegetable. It's delicious as a dip and with rice, or pasta.

Contains: Cashew Nuts.

Extra Virgin Olive Oil, Tuscan Black Kale (43%), Cashew Nuts, Sea Salt, Vinegar, Acidity Regulator: Citric Acid.

Italy.

Made from Seggiano's own fresh Ligurian basil, this is a fabulous, raw, unpasteurised pesto packed with fresh, aromatic flavours. The tender top leaves are washed, chopped and preserved in olive oil within hours of being hand picked. It doesn't contain cheese, so it's suitable for vegans.

Contains: Cashew Nuts and Pine Nuts.

Extra Virgin Olive Oil, Cashew Nuts, Fresh DOP Genovese Basil (30%), Sea Salt, Pine Nuts.

Italy.

A creamy, nutty sauce, made with fresh tomatoes and lots of fresh basil. This Ligurian red pesto is ideal for pastas, sandwiches or as a seasoning for savoury dishes.

Contains: Cashew Nuts and Pine Nuts.

Extra Virgin Olive Oil, Tomatoes (25%), Cashew Nuts, Fresh DOP Genovese Basil (20%), Pine Nuts, Sea Salt, Onion, Acidity Regultor: Citric Acid.

Italy.

Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.

Contains: Almonds.

Tomato Salsa (43%) (tomatoes, salt), Sun-Dried Tomatoes (28%) (tomatoes, salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves (9%), Avola Almonds, Cane Sugar, Oregano, Chilli.

Italy.

Authentic Alla Genovese Pesto with Basil.

Contains: Milk & Nuts.

Sunflower oil, Basil (22%), Vegetarian grana cheese, Cashew nuts, Potato flakes, Pine nuts, Extra virgin olive oil (4.0%), Sea salt, Lactic acid.

Italy.

Authentic Siciliana Pesto with Almonds.

Contains: Nuts

Basil (37.5%), Olive oil, Sunflower oil, Almonds (8.2%), Sea salt, Lemon juice (2.2%), Garlic.

Italy.

Smooth, sieved tomato passata - made purely from crushed, sun-ripened tomatoes and nothing else!

Italian Organic Sun Ripened Tomatoes.

Italy.

Finely chopped Italian tomatoes

Tomato (99.8%), salt.

Italy

Italian tomato passata

Tomato (99.5%), salt.

Italy

Italian peeled plum tomatoes

Peeled tomatoes, tomato juice, If necessary, acidity regulator: citric acid is added (always indicated on the label).

italy

Organically grown tomatoes with organic basil.

Organic Tomatoes, Organic Basil.

Fast forward to fantastico with this rich and tomatoey friend. Makes Italian, Spanish and Morrocan dishes a breeze - you'll never be let down with this in your kitchen cupboard.

This tasty Organic Passata from Suma contains just one ingredient - organically grown tomatoes, pulped and sieved. Fantastic for sauces, soups, pizzas and more.

100% Organic Tomatoes.