With apricots, mint and gently spiced tomatoes.
1 of your 5 a day.

May contain traces of mustard, tree nuts, celery, soya, peanuts and sesame.

Organically produced: gluten free flours (rice, potato, tapioca, maize and buckwheat), chickpea (16%), vegetables in varying proportions (15%) (onion, carrot, kale, bell pepper), sustainable palm oil, tomato (11%), water*, apricot (2%), tomato puree, coconut cream, sea salt*, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), cider vinegar, sunflower oil, mint, herbs and spices, and love. *approved non-organic

UK

Mushroom, spinach and creamy garlic.

Contains: gluten, milk.
May contain traces of mustard seed and soy.

Wheat flour, roasted garlic sauce 14.2% (cream, water, hard cheese, sunflower oil, maize starch, lemon juice, roasted garlic puree, salt, black pepper), water, seasoned spinach 10.1% (spinach 8%, sunflower oil, water, salt, onion, chilli), mozzarella cheese 9%, mushrooms 8.3%, sunflower oil, salt, black pepper, parsley, garlic, yeast.

Italy

Tomato, mozzarella & Sicilian oregano.
Slow proved and wood fired.

Contains: wheat, milk
May contain traces of soy and mustard seed.

Wheat flour, mozzarella cheese (19%)(cow's milk), water, tomato (8%), tomato puree (8%), sunflower oil, Parmigiano Reggiano D.O.P cheese (cow's milk, non-vegetarian rennet), salt, olive oil, Sicilian oregano (0.05%), yeast.

Italy

Locally known as Vincisgrassi in the region of Le Marche, this dish is made for when only all-out indulgence is needed.

Contains: milk, wheat, egg

Mushroom besciamella sauce 79% [skimmed milk, fresh mushrooms 17% (Agaricus Bisporus), cream, prosciutto crudo ham 8% (pork, salt), wheat flour, grana Padano DOP cheese (milk, egg), sunflower oil, butter (milk), porcini mushrooms 1.1% (Boletus Edulis), onion, parsley, sage, salt, black pepper], fresh pasta 20% (durum wheat semolina, water, free range eggs), grana Padano DOP cheese (milk, egg).

Italy

Spicy Calabrese & Ventricina Salami.
Slow proved and wood fired

Contains: wheat, milk
May contain traces of soy and mustard seed.

Wheat flour, tomato passata, water, mozzarella cheese (12.3%)(cow's milk), Ventricina smoked salami (5.6%)(Pork meat, pork fat, salt, preservative: sodium nitrite, spices, dextrose, antioxidant: ascorbic acid), Calabrese spicy salami (5.3%)(Pork meat, chilli, salt, flavourings: dextrose, antioxidant: ascorbic acid, preservatives: sodium nitrite, potassium nitrate), crumbles pepperoni (4.5%)(pork meat, pork fat, salt, chilli, spices, sugar, antioxidant: ascorbic acid, preservative: sodium nitrite), sunflower oil, salt, extra virgin olive oil, roasted garlic, paprika, oregano, black pepper, yeast, chilli.

Italy

mustard, gluten , milk

British beef(35%), beef stock ( water, beef extract,onion, tomato, carrot, herbs,spices, garlic, glucose syrup, flavourings, maltodextrin, yeast extract, rapeseed oil, colour (caramel(sugar)), ale(15%), onion, flour (wheat, statutory nutrients, calcium, iron , thiamine), carrots, butter, flaky pastry ( flour(wheat), statutory nutrients, calcium, iron, niacin , thiamine)butter, salt, water) rapeseed oil, garlic, salt, mustard(water , mustardseeds, spirit vinegar, white wine vinegar, sugar, spices, acidity regulator, citric acid), thyme, bay leaf, black pepper.

United Kingdom

Free range British chicken, carrots and peas in a smooth and creamy chicken sauce, topped with puff pastry.

Gluten , milk, egg, celery

Free range british chicken (27%), LFK homemade chicken stock,(water, chicken, carrot, celery, potato, onion, lemon juice, parsley, bay , garlic, sea salt, pepeprcorns), puff pastry(15%)(wheat flour, butter, water, eggs, sea salt), milk, carrot, wheat flour, butter, peas, salt, pepper.

United Kingdom

Delicious pieces of poached haddock and salmon combined with a tasty parsely sauce, free range egg and topped with a creamy mashed potato.

Gluten , Milk, Fish, Eggs

Potatoes(35%), milk, freshsustainable haddock(11%), fresh sustainable salmon(11%), natural smoked sustainable haddock(11%), butter, wheat flour(contains gluten), fresh parsley, eggs, salt , pepper.

United Kingdom

Wholemeal pastry crust filled with fresh chestnut mushrooms in a creamy herb sauce

Wheat, Soya

Organically produced: stoneground wholemeal wheat flour, chestnut mushroom (20%), onion (14%), water*, identity preserved sustainable palm oil, soya drink (water*, soya beans), non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water*, coconut oil, salt*, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring*), porcini mushroom (1.5%), sunflower oil, garlic, sea salt*, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), black pepper, tarragon, mixed herbs and love. *approved non-organic

Gluten free pastry crust filled with mushrooms, leeks, creamy butter beans and herbs.

Contains gluten free oats

Organically produced: gluten free flours (rice, potato, maize and buckwheat), mushrooms (20%) (chestnut, porcini), oat drink (water*, gluten free oats, salt*), identity preserved sustainable palm oil, onion, water*, butter bean (6%), leek (6%), potato (5%), sunflower oil, arrowroot, sea salt*, pea protein, yeast extract (yeast, salt*), bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), herbs and spices and love. *approved non-organic

UK