These Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings or spreads. They are a healthy, low fat and wholesome alternative to bread and other crackers. Enjoy with savoury or sweet dips and spreads, they also make an ideal base for tasty toppings to serve as appetisers and party snacks.

May Contain: Traces of Sesame.

Whole grain rice (99.87%), sea salt (0.13%).

Belgium.

These Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings or spreads. They are a healthy, low fat and wholesome alternative to bread and other crackers. Enjoy with savoury or sweet dips and spreads, they also make an ideal base for tasty toppings to serve as appetisers and party snacks.

May Contain: Traces of Sesame.

Whole grain rice (85.87%), buckwheat (5%), millet (5%), spelt (5%), sea salt (0.13%).

Belgium.

These Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings or spreads. They are a healthy, low fat and wholesome alternative to bread and other crackers. Enjoy with savoury or sweet dips and spreads, they also make an ideal base for tasty toppings to serve as appetisers and party snacks.

May Contain: Traces of Sesame.

100% Whole Grain Rice.

Belgium.

Wholegrain crispbread with emmental cheese and pumpkin seeds.

Contains: Cereals Containing Gluten, Milk and Sesame.

Wholegrain Wheat Flour (61%), Emmental Cheese (13%) (contains Milk), Pumpkin Seeds (10%), Extra Virgin Olive Oil (3%), Oats, Sunflower Seeds (3%), Linseeds (3%), Sesame Seeds (2%), Sea Salt (2%), Yeast, Barley Malt Extract.

Germany.

Made from wholegrain spelt, a flour high in protein. Dr Karg's crispbread is tasty and crunchy.

Contains: Cereals Containing Gluten and Sesame.

Wholegrain Spelt Flour (55%), Sunflower Seeds (17%), Sesame Seeds (8%), Spelt Flour (5%), Oats, Linseeds (3%), Sea Salt, Yeast, Barley Malt Extract.

Germany.

Crunchy, nutty and lightly salted with Kep sea salt.

Made with organic brown jasmine rice and red black-eyed beans, they puff up into light, crisp discs with a gentle popcorn note and a mellow nutty bite. High in fibre, a source of protein, and endlessly snackable.

Organic brown jasmine rice, Organic red bean, Kep sea salt.

Cambodia.

A bold, spicy crunch. Made with the finest brown jasmine rice, these organic rice cakes are infused with world-renowned Kampot pepper and Kep sea salt for a punch of flavour in every bite. They’re perfect for snacking or adding a savoury kick to your meals.

Organic brown jasmine rice, Kep sea salt and organic Kampot pepper.

Cambodia.

Lightly salted, whole grain low fat corn cake thins. High source of fibre, and only 19 calories per corn cake.

May Contain: Sesame Seeds, Soya and Nuts.

Organic Corn, Sea Salt.

Ever so brill with beetroot houmous, feta and dill.

May contain milk, soya and sesame seeds.

Lentil flour (76%), rapeseed oil, beetroot balsamic seasoning (7.2%) [sugar, salt, onion, natural flavour, bettroot red 8%, garlic, black pepper, balsamic vinegar 0.7%], green peas (5.7%)

Netherlands

Lentil flour(76%), rapeseed oil, beetroot balsamic seasoning (7%) [sugar, salt, onion,natural flavour, beetroot extract (8%), garlic, black pepper, balsamic vinegar (0.7%], green peas (5.7%).

UK

Top with olives and feta; smoked hummus, a touch of lemon zest, a pinch of paprika and a drizzle of extra virgin.

May contain milk, soya and sesame seeds.

Lentil & pea cake (82%) [red lentil (76%), green pea (6%)], rapeseed oil, caramelised onion & balsamic vinegar seasoning (7%) [onion powder (40%), tapioca maltodextrin, salt, rice flour, flavouring, natural flavouring, sunflower oil, maltodextrin (potato), acid: citric acid).

Belgium

Rice cakes made from 100% natural ingredients and only using organic wholegrain brown rice for the very best taste. Layer up with all your favourite toppings and enjoy as a wholesome snack or a deliciously light meal that's full of flavour and fill you up. Super-duper with tomato soup! We recommend three rice cakes per serving.

May Contain: Traces of Soya.

Organic wholegrain brown rice (99.75%), Sea salt.

Czech Republic.

Leksands Original Rye Crispbread – Swedish crispbread made the traditional way with only rye, water, yeast and salt.

Contains: Rye

Wholegrain rye flour (97%), water, yeast, salt

Sweden

Contains: soy, wheat

Rice 41%, Sunflower Oil, Sugar, Tapioca Starch, Soy Sauce (water, salt, SOY bean, WHEAT), Salt, Garlic Powder, Colour: E160c, Maltodextrin, Capsicum Extract, Liquorice Powder, Flavour Enhancers: E631, E627

UK

Nairn's oatcakes are packed with wholegrain oats, so are a wholesome, natural way to get some energy. They are high in soluble fibre and also contain nutrients to help transform the carbohydrates into usable energy.

Contains: Oats, milk
May Contain: Traces of wheat and nuts

Wholegrain Oats (71%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.

UK

These fine milled oatcakes are baked with finely milled oats to make them thinner and crispier. Their lighter texture and creamy oaty taste make them perfect for more delicately flavoured toppings. As with all of nairn's outcakes; these fine milled oatcakes are high in soluble and insoluble fibre. They are also packed with complex carbohydrates giving you a natural and wholesome boost to help you get the most out of your day. Try these versatile oatcakes as a stop gap snack or as a supper treat and taste the difference for yourself.

Contains: Oats.
May contain traces of wheat, nuts and milk

Wholegrain Oats (85%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.

UK

Nairns pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars – though they do contain naturally occurring sugars.

Contains: Oats.

Wholegrain Oats (83%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (sodium bicarbonate, ammonium bicarbonate).

Love it or hate it, you've got to try it.

Contains: oats, barley, wheat, rye, celery, milk.

Wholegrain oats (75%), sustainable palm fruit oil, marmite-- (9%)(yeast extract (contains barley, wheat, oats, rye), salt, vegetable juice concentrate (carrot, onion), vitamins (thiamin, riboflavin, niacin, vitamin b12, folic acid), natural flavouring (contains celery)), cheese (6%) (milk), dietary fibre (oligofructose), sea salt, raising agent: sodium carbonates.

UK

Nairn's Rough oatcakes are seriously oaty, so it's no surprise that they are our most popular oatcakes. Packed with wholegrain oats, these rough oatcakes are high in soluble and insoluble fibre. Not only that, but they are full of complex carbohydrates giving you a wholesome boost to help you get the most out of your day.

Enjoy some oatcakes alongside your salad to help fill you up and provide you with energy you need to get through the afternoon.

Contains: Oats
May Contain: Traces of Wheat, Nuts and Milk

Wholegrain Oats (88%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.

UK

Nairn's organic oatcakes not only taste good, they are also full of natural goodness. Nairn's oatcakes are packed with wholegrain oats, so are a wholesome, natural way to get some energy. They are high in soluble fibre and also contain nutrients to help transform the carbohydrates into usable energy.

Enjoy oatcakes with a protein packed topping like peanut butter to keep you going until your next meal.

Contains: oats
May Contain: Traces of wheat, nut and milk.

Organic Wholegrain Oats (89%), Organic Sunflower Oil, Organic Sustainable Palm Fruit Oil, Organic Oatbran, Sea Salt, Raising Agent: Sodium Bicarbonate.

UK

These oatcakes are packed with wholegrain oats, and oats contain nutrients which help to transform the carbohydrates into usable energy, so they are a great, natural way to help fuel your day.

Contains: Oats
May Contain: Traces of nuts, wheat and milk

Organic Wholegrain Oats (72%), Organic Brown Flaxseed, Organic Sunflower Seeds (6%), Organic Sustainable Palm Fruit Oil, Organic Sunflower Oil, Organic Chia Seeds (2%), Sea Salt, Raising Agent: Sodium Bicarbonate.

UK

Peter's Yard have a mission to bring the very best of Swedish baking to the rest of the world. Always using authentic recipes and completely natural ingredients, they want to share their passion and favourites with you. Made with spelt flour and pieces of fig, these are perfect as canapés or as a biscuit for blue cheese.

Contains: Wheat, rye and Milk.
Made with care in a bakery that handles nuts and sesame.

Spelt wheat Flour 79%, Milk, Dried Fig Pieces 16%, Sourdough 10% (Rye Flour, Water), Honey, Sea Salt.

UK

Peter's Yard use all natural, high quality organic ingredients to produce an award-winning sourdough crackers that was recently described as 'the best biscuit for cheese out there' by the judges of the 2015 Great Taste Awards. The sourdough used in every batch is allowed to ferment for 16 hours, resulting in a light texture, dimpled appearance and subtle flavour that is the perfect partner for cheese and is fantastic with smoked salmon and pâté.

Contains: Milk, rye and wheat
Made with care in a bakery that handles nuts and sesame.

Milk, Rye Flour, Wheat Flour (wheat flour, calcium, iron, thiamin, niacin), Sourdough 12%(rye flour, water), Wholewheat wheat Flour, Honey, Salt.

UK

Peter's Yard is an artisan Swedish bakery. Using traditional Swedish recipes and their precious sourdough started, every crispbread baked is thin, crisp and slightly different from the next. Perfect for breakfast, snacking and lunch, contains around 20 crispbreads.

Contains: Cereals Containing Gluten and Milk.
May Contain: Traces of Nuts.

Milk, Rye flour, Wheat flour, Sourdough (rye flour, water), Wholewheat flour, Honey, Salt and Yeast.

UK

These pink peppercorn sourdough crispbreads are inspired by the love of Swedish baking. Using simple, natural ingredients including spelt flour, fresh milk, crushed pink peppercorns and the precious sourdough, which is allowed to ferment for 16 hours before each batch is made. Baked until golden and crisp, they are the perfect host for cheese or pâté.

Contains: Wheat, rye and Milk.
Made with care in a bakery that handles nuts and sesame.

Spelt wheat Flour, Milk, Rye Flour, Sourdough 5% (rye flour, water), Honey, Pink Peppercorn 2.1%, Sea Salt.

UK

Swedish tradition with British craft and natural ingredients to create hand-baked sourdough flatbreads. Each batch starts with a signature sourdough starter, fermented for 16 hours.

Contains: wheat, rye
May contain traces of milk. Made with care in a bakery that handles nuts and sesame

Wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), wholemeal wheat flour, sourdough 25% (rye flour, water), rapeseed oil, muscovado sugar, sea salt 3%. Topping: Sea salt (Halen Môn PDO).

UK

A best seller! Made with fine milled oats, our recipe contains no sugar! Perfect with Pate.

Contains: Cereals Containing Gluten.
May Contain: Traces of Nuts, Milk and Sesame.

Wholegrain Oats (76%), Vegetable Oil (Palm and Rapeseed), Wheat Flour, Raising Agents (Disodium Diphosphate, Bicarbonate of Soda), Salt.

Scotland