Al'Fez - Tahini Dressing (200g)
Sesame seed dressing for salads, falafel & more. A creamy dressing with a zesty and nutty sesame flavour. Use Al'Fez Tahini Dressing to liven up your salads or simply use a dip for chopped vegetables and bread.
Contains: Sesame Seeds.May Contain: Traces of Nuts & Peanuts.
Water, Tahini (31%) (Hulled Sesame Seeds), Lemon Juice Concentrate, Salt, Modified Maize Starch, Acidity Regulator (Citric Acid).
Biona - Harissa (125mL)
Delicious spicy chilli relish adds flavour to all grain dishes, soups or casseroles.
Chilli (25%), Carrots, Tomatoes, Onions, Garlic, Sunflower Oil, Cider Vinegar, White Wine Vinegar, Sea Salt, Coriander, Caraway Seeds.
Country of Origin
Biona - Wasabi Style Horseradish Paste (50g)
Mildly hot horseradish condiment, ideal for Sushi or to give extra flavour to tofu, salads, dressings or dips.
Contains: Soya, Wheat, Mustard and Gluten.
Horseradish (32%), Cider vinegar, Vinegar, Sea salt, Shoyu (water, soya beans, wheat, sea salt, aspergillus oryzae), Apple juice concentrate, Mustard seeds, Wasabi powder (3%) (horseradish, wasabi(10%)), Rapeseed oil, Spices (ginger, tumeric, lemon greass, cardamom, cinnamon), Spirulina, Thickening agent: guar gum, Mustard oil.
Essential - Organic Yeast Extract (150g)
Essential Vitam-R Yeast Extract has a low salt content compared to most other extracts. Naturally Better: Essential Vitam-R is made using an autolytic process working with the natural enzymes in the yeast itself. For this reason the yeast extract is low in salt (sodium). It is also gluten-free as it is processed from the roots not the grain, which is a key point of difference for customers who are gluten intolerant or celiac.
Yeast extract, Sea salt.
Geo Organics - Worcester Sauce (150mL)
This versatile sauce can be used to give an extra touch of spice to meals either in preparation or as a table condiments.
Spirit Vinegar, Water, Sugar, Molasses, Sea salt, Tamarind extract, Caramel syrup, Chilli powder, Garlic powder, Ground cloves.
Halen Mon Salted Caramel Sauce (200g)
This wickedly deliciously sauce isi perfect drizzled on fresh apple slices, hot porridge, banoffee pie, rich brownies, or, in fact, anything sweet you can think of. Best warmed gently for drizzling.
Butter, Sugar, Sugar Syrup, Cream, Water, Halen Mon Sea Salt PDO (2%), Natural Caramel Flavour (1%).
Marigold - Liquid Aminos (250mL)
Marigold's liquid aminos is a versatile and all purpose seasoning and a great substitute for Soya sauce as it is completely yeast-free, whilst also being a good source of vegetarian protein.
Hydrolised vegetable protein (soya, maize), Purified water.
Organico - Italian Garlic Spread and Dip (140g)
Organico's Garlic Spread is versatile and authentic. Add to pasta, sauces or serve on top of your favourite steak and meats. Or just dip in some vegetables or bread for a quick snack!
Organic Garlic (82%), Organic Olive Oil (15%), Organic Cayenne or Organic Paprika Pepper (1%), Salt (1%).
Organico - Roasted Aubergine Spread and Dip (140g)
The perfect accompaniment with bread, bread sticks, crackers and vegetable sticks.
Organic Roasted Aubergine (59%), Organic Extra Virgin Olive Oil, Organic Onion, Organic Semi Dried Tomatoes, Organic Roasted Pepper, Organic Raw Grape Juice, Salt, Organic Garlic.
Organico - Roasted Red Pepper Spread and Dip (140g)
Organico's roast Pepper Spread is perfect with bread, bread sticks, crackers or vegetable sticks or add to pasta and sauces for an extra kick.
Organic Roasted Peppers (65%), Organic Onion (15%), Organic Sundried Tomatoes (7%), Organic Olive Oil (8%), Organic Garlic (1%), Organic Lemon Juice (1%), Organic Wine Vinegar (1%), Salt (1%).
The Coconut Kitchen - Miso, Sesame & Lemon Dressing (255mL)
A Japanese style, Vegan friendly dressing for salad leaves, noodles or use as a dip. A nutty sesame flavour with a citrus tang and hint of Wasabi, it will really liven up your food! Its also great as a dip for Sushi and Sashimi, cured meats and fish. Smoked salmon and this dressing is a marriage made in heaven too!
Contains: Soya, Sesame, Mustard and Wheat.
Rapseed Oil, Water, Glucose Syrup, Red Miso (13%) (Water, Soybeans, Rice, Salt, Alcohol), Naturally Fermented Japanese Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol), Tahini Paste (Sesame) (7%), Sugar, Sesame Oil (5%), White Wine Vinegar, Antioxidant (Ascorbic Acid), Acidity Regulator (Acetic Acid), Lemon Juice Concentrate (0.3%), Wasabi Powder (Horseradish, Mustard, Wasabi), Stabiliser (Xanthan Gum).
The Coconut Kitchen - Sweet Chilli & Garlic Sauce (255mL)
Great as a dipping sauce or as a base for stir- fries or thin it out with a good squeeze of lime juice and its makes a delicious salad dressing. Our sauce is sweet with a background zest of sourness and a good kick of chilli.
Sugar, White Wine Vinegar, Water, Red Chilli Puree (5%), Garlic (3%), Cornflour, Salt, Coriander, Stabiliser (Xanthan Gum).