Organic Juniper Berries

UK

Green Harissa is an incredibly versatile hot paste of Green Chillies, Coriander, Garlic & Cumin - from an original Middle Eastern recipe. Keep a jar in your fridge to add a bit of zing to any number of recipes!

Green Chilli (37%), Coriander Leaf (15%), Water, Rapeseed Oil, Garlic Puree (Garlic, Acidity Regulator (Citric Acid)), Spinach (5%), Ground Cumin (4%), Habanero Chilli Puree (3%) (Habanero Chilli, Salt), Modified Maize Starch, Salt.

UK

Harissa is used to add flavour to curries and stews and as a spice in Libya, Tunisia, Algeria and Morocco. Chilli rating - hot - 3, Hot chilli paste to mix-in, spread on or coat & cook

May Contain: Traces of Nuts and Sesame.

Water, Tomato Puree (14%), Pimentos (10%), Salt, Garlic (3%), Cayenne Pepper, Sugar, Crushed Chillies (3%), White Wine Vinegar, Vegetable Oil, Lime Juice Concentrate, Aniseed, Cumin, Coriander, Olive Oil, Acidity Regulator: Citric Acid.

UK

A wonderfully aromatic seasoning with rose petals and a distinctly aromatic scent of lavender, cinnamon and cloves.

Contains: Celery.

Vegetable Bouillon (sugar, potato starch, celery extract, yeast extract, salt, onion extract, parsley extract, onion power, turmeric extract, dried parsley, citric acid), Coriander, Cinnamon, Ginger, Lavender Flowers, Rose Petals, Black Pepper, Cayenne Pepper, Cassia, Galangal, Pimento, Mace, Nutmeg, Cardamom, Clove.

UK

A deep red berry granule with a wonderfully sharp & tangy taste. Sumac is great sprinkled on kebabs and in salads. You can add it to rice and couscous for fantastic colour and flavour. Sumac is also delicious sprinkled in hot and cold sandwiches. Why not impress friends by sprinkling sumac around your favourite dish, adding colour and creativity.

100% Sumac Berry Granules.

UK

Just add this seasoning mix to your chicken, mixed beef or tofu to prepare a delicious filling for your Mexican Fajitas. Perfect in combination with the Amaizin wraps.

Organic Corn Flour, Organic Paprika Powder, Salt, Organic Onion, Organic Black Pepper, Natural Aroma, Organic Garlic, Organic Oregano.

Just add this seasoning mix to minced meat, beans of vegetables to make a delicious Mexican filling for your tacos.

Organic Paprika Powder, Organic Onion, Organic Corn Flour, Salt, Organic Oregano, Organic Cumin, Organic Garlic, Organic Cayenne Pepper.

A classic collection of aromatic spices, evocative of the souk. Carefully blended to breathe life into couscous and bring Eastern flavour to biscuits, cakes and crumbles.

Cinnamon bark - Green cardamon - Cloves - Black pepper - Asfor flowers

UK

These small, dark crimson coloured flakes from the Turkish Isot chilli pepper are sweet and fruity with a smokey, mild chilli kick. Sprinkle over salads, roasted vegetables, barbecued meats or add to soups and stews for a richer, fuller flavour. We love using them as an alternative to black pepper!

Red pepper flakes, sunflower oil, salt

UK

Delicious spicy chilli relish adds flavour to all grain dishes, soups or casseroles.

Chilli (25%), Carrots, Tomatoes, Onions, Garlic, Sunflower Oil, Cider Vinegar, White Wine Vinegar, Sea Salt, Coriander, Caraway Seeds.

EU

100% Organic Black Mustard Seeds.

100% Organic Black Onion Seeds.

100% Organic Caraway Seed.

100% Organic Cayenne Pepper.

Contains: Celery

100% Organic Celery Seeds.

100% Organic Ground Red Chillies.

100% Organic Cinnamon Bark.

100% Organic Coriander Seeds.

100% Organic Cumin Seeds.

100% Organic Fennel Seeds.

100% Organic Fenugreek Seeds.

Organic Cumin, Organic Cassia, Organic Coriander, Organic Cardamom, Organic Cloves and Organic Nutmeg.

100% Organic Garlic Granules

100% Organic Cardamom Pods.

100% Organic Allspice

100% Organic Ground Cinnamon.

100% Organic Ground Coriander

100% Organic Ground Cumin

100% Organic Ground Ginger.

100% Organic Ground Nutmeg

100% Organic Ground Turmeric.

Mixed Dried Spices: Cinnamon, Coriander, Nutmeg, Ginger, Cloves, Fennel.

100% Organic Paprika.

100% Organic Poppy Seeds.

100% Organic Cloves.

100% Organic Nutmeg

Organic Star Anise

This paprika is produced in La Vera, Extremadura from peppers that have been grown in one of the 52 villages within the DOP. The peppers are smoked by the growers before being sent to the factory. Warm and smoky with a very gentle hint of heat.

NETASA: Netasa, which produces smoked paprika with the De La Vera DOP, is a family firm that was established in 1975. Its La Chinata brand name came from the nickname for the inhabitants of the village of Malpartida de Plasencia, where the company founder was born.

Smoked pepper.

Spain

The best crops of paprika (pimenton), are found in La Vera in Northern Extremadura, where the soil & climate are ideal for many varieties of the sweet peppers that have been cultivated since Christopher Columbus brought the first ones back from his second voyage to America.

The smoked peppers are ground on stone mills to maintain a low temperature and preserve their organoleptic properties. Grinding is monitored by eye to achieve the right degree of fineness and colour and it is a thicker ground, more artisan pimentón than most.

Dry peppers and Sunflower oil.

Spain

Blend of hand roasted spices, perfect for adding depth to curries, soups, rubs and more.

Packaged in facilities where allergens may be present.

Coriander, black pepper, cardamon, cumin, cinnamon, fennel seeds, cloves, bay leaves.

UK

Perfect with diced lamb, mutton, beef or goat.

Contains mustard.

Garlic granules, coriander, black pepper, mustard, fenugreek, sea salt, chilli flakes.

UK

A hot, sweet and smoky spice blend perfect for coating ribs, lamb, chicken and more.

Contains mustard and celery.
Packaged in facilities where allergens may be present.

Brown sugar, sea salt, black pepper, chipotle chilli, garlic powder, onion powder, mustard powder, cinnamon, celery salt.

UK

This fresh, unpasteurised organic red miso is made from soya beans, rice and koji culture. It’s been slow-aged to give it a deep and powerful flavour with a long, complex finish. It’s the perfect balance of umami salty-sweetness and tartness, and is lovely in dressings, soups, miso broths and as a healthier stock alternative.

Contains: Soya.

Water, Organic Soya Beans (28%), Organic Rice, Sea Salt, Yeast, Koji Culture.

A collection of some of the best UK grown chillies lovingly smoked and dried in small batches on our homestead in the hills of West Wales.

Crush and add to your favourite dishes or use whole and remove after cooking.

Contains a selection of the following: smoked fatali gourmet, smoked lemon drop, smoked red habanero, smoked yellow scorpian, smoked scotch bonnet, smoked ancho, smoked red scorpian, smoked dorest naga, smoked chocolate habanero, smoked chipotle, smoked carolina reaper

Smoked whole dried chillis

UK