Carlit - Pyrenean Country Pate Loaf (250g)
£5.50/each
Price:
A traditional, coarse cut, pork pate from the Pyrenees which is in the shape of a small loaf of bread.
Firm textured and with a full flavoured, garlic infused taste, it is excellent eaten on sourdough bread toast with some crisp, sharp cornichons and full flavoured red wine.
Allergen information
Contains: milk, eggs.
Ingredients
Pork jowl, pork liver, MILK, EGG, salt, potato starch, spices, MILK protein, garlic, stabiliser (E450, E452), preservatives (E250), flavour enhancer (E621), antioxidant (E301), pork protein.
Country of Origin
UK