Mozzarella Di Bufala Campana D.O.P (125g)
This mozzarella is made from buffalo’s milk. Traditionally, buffalo were raised in the pastures of Campania and Lazio and their milk was used to make this exquisite cheese. Before cow’s milk mozzarella came along, there was no need to specify what type of milk the cheese was made from.
Organically Produced Pasteurised Buffalo Milk, Salt, Rennet.
Country of Origin