Welshhomestead Smokery

Chorizo? In a Jam? Oh yes!!!! Classic Spanish chorizo transformed into a sweet sticky jam. Let me tell you once you’ve had this on pizza you wont look back! This is a tasty relish, so use like a chutney with cheese or in a sandwich, or jazz up pizzas, burgers and chicken dishes. You can even mix with yoghurt or mayo and use it as a dip.

Contains: milk, sulphites.

Sugar, Chorizo (17%) (containing: Pork, Paprika, Lactose (MILK), Salt, Dried Skimmed MILK, Garlic, Dextrose, Sugar, Dried Glucose Syrup, Stabilisers (sodium phosphates, sodium citrate), Colour (paprika extract), Antioxidants (sodium erythorbate, tocopherols), Cumin, Oregano, Preservatives (sodium nitrite, potassium nitrate, potassium sorbate, natamycin), Red Peppers, White Wine Vinegar (contains SULPHITES), Onion, Apple, Coffee, Maple Syrup, Pectin

UK

Pepper and chilli relish flavoured with Carolina Reaper chillies. Single Variety UK grown chillies slowly smoked to create vibrant and sweet chilli jam perfect for pairing with cheese, fish, meat and burgers. This Smoked Carolina Reaper Chilli Jam sure does pack a punch! Made with the hottest chillies in the world this sweet sticky jam is not for the faint-hearted!
Heat Rating: 4/4 Chillies

Contains: Sulphites

Sugar, Red Pepper (23%), White Wine Vinegar (containing Sulphites), Red Onion, WelshHomestead Smoked Carolina Reaper Chillies (3.2%), Pectin, Sea Salt.

Wales

Pepper and chilli relish flavoured with Chipotle chillies. Single Variety UK grown chillies slowly smoked to create vibrant and sweet chilli jam perfect for pairing with cheese, fish, meat and burgers. The mildest of our smoked chilli jams this Chipotle chilli jam stall has all of the sultry smoky trademark WelshHomestead taste and yet hardly any heat….perfect for spooning on top of a pizza or adding to a vegetable traybake.
Heat Rating: 1/4 Chillies

Contains: Sulphites

Sugar, Red Pepper (24%), White Wine Vinegar (containing Sulphites), Red Onion, WelshHomestead Smoked Red Jalapeno (Chipotle) Chillies (3.3%), Pectin, Sea Salt.

Wales

Pepper and chilli relish flavoured with chocolate habanero chillies.

Contains: sulphites

Sugar, red pepper (25%), white wine vinegar (sulphites), red onion, Welshhomestead Smoked chocolate habanero chillies (3.5%), cocoa powder, pectin, sea salt.

UK

Pepper and chilli relish flavoured with Lemon Drop chillies. Single Variety UK grown chillies slowly smoked to create vibrant and sweet chilli jam perfect for pairing with cheese, fish, meat and burgers. Made with the beautiful long yellow Lemon Drop Chillies this smoked chilli jam has a medium heat and a lovely fresh flavour.
Heat Rating: 2/4 Chillies

Contains: Sulphites

Sugar, Yellow Pepper (30%), White Wine Vinegar (containing Sulphites), Onion, WelshHomestead Smoked Lemon Drop Chillies (3.3%), Pectin, Sea Salt.

Wales

Pepper and chilli relish flavoured with Red Habanero chillies and strawberries. Single Variety UK grown chillies slowly smoked to create vibrant and sweet chilli jam perfect for pairing with cheese, fish, meat, and burgers. A lovely sweet smoked chilli jam with the medium heat of the Red Habanero chilli and the summery sweetness of strawberries.
Heat Rating: 2/4 Chillies

Contains: Sulphites

Sugar, Red Pepper (22%), White Wine Vinegar (containing Sulphites), Strawberries (15.4%), Red Onion, WelshHomestead Smoked Red Habanero Chillies (3.1%), Pectin, Sea Salt.

Wales

Pepper and chilli relish flavoured with Scotch Bonnet chillies and mango. Single Variety UK grown chillies slowly smoked to create vibrant and sweet chilli jam perfect for pairing with cheese, fish, meat and burgers. This Smoked Scotch Bonnet & Mango Chilli Jam has heat and sweetness with a hint of the Caribbean.

Heat Rating: 3/4 Chillies

Contains: Sulphites

Sugar, Red Pepper (20%), White Wine Vinegar (containing Sulphites), Mango (16.5%), Red Onion, WelshHomestead Smoked Scotch Bonnet Chillies (2.9%), Pectin, Sea Salt, Ground All Spice.

Wales