Our artisan farmhouse gin is made with 20 botanicals. The nose is subtle fresh rose petals, then spice and a hint of juniper. The initial palate is floral with bitter, fresh notes of dandelion and peppery cloves. The texture is silky, exuding a superb botanical mouth-feel finished by intense juniper tones and peppermint cool.

UK

Our artisan farmhouse gin is made with 20 botanicals. The nose is subtle fresh rose petals, then spice and a hint of juniper. The initial palate is floral with bitter, fresh notes of dandelion and peppery cloves. The texture is silky, exuding a superb botanical mouth-feel finished by intense juniper tones and peppermint cool.

UK

Our artisan farmhouse gin is made with 20 botanicals. The nose is subtle fresh rose petals, then spice and a hint of juniper. The initial palate is floral with bitter, fresh notes of dandelion and peppery cloves. The texture is silky, exuding a superb botanical mouth-feel finished by intense juniper tones and peppermint cool.

UK

Contains: Seaweed gin, Oak Aged gin and their signature gin.

UK

Our latest masterpiece fresh from the still! Launched on 1st of March 2014 (St David's Day) this seaweed gin is made with a cut-down, hand selected variant of botanicals added to our small batch gin. Designed to complement seafood it is infused with handpicked seaweed from the Celtic coast for three weeks, giving it a lovely light green hue before being triple filtered and bottled.

UK

Our latest masterpiece fresh from the still! Launched on 1st of March 2014 (St David's Day) this seaweed gin is made with a cut-down, hand selected variant of botanicals added to our small batch gin. Designed to complement seafood it is infused with handpicked seaweed from the Celtic coast for three weeks, giving it a lovely light green hue before being triple filtered and bottled.

UK

Our latest masterpiece fresh from the still! Launched on 1st of March 2014 (St David's Day) this seaweed gin is made with a cut-down, hand selected variant of botanicals added to our small batch gin. Designed to complement seafood it is infused with handpicked seaweed from the Celtic coast for three weeks, giving it a lovely light green hue before being triple filtered and bottled.

UK

Really more of a hedgerow gin, Da Mhile use a mixture of berries that are picked from the farm in the autumn including blackberries, elderberries, damsons and sloes. With a warming, spicy base gin including nutmeg, cinnamon & cloves and about half the amount of sugar that most Sloe gins contain, this is one not to miss.

UK

Classic London Dry Gin. It's oily rich from juniper with a swag-bag of other juicy botanicals.

UK

Dry, aromatic and zestful, only the finest organic botanicals such as juniper, coriander, angelica root and savoury go into this superb organic gin which the company have been making since 1999.

Silver Medal - International Wine and Spirit Competition 2015 - their 16th consecutive medal since 2000!

London, England.