Just add water to prepare this classic gravy. Ideal with nut roasts, vegetable bakes or any organic meat dishes. Why not add a splash of red or white wine for extra flavour.

Contains: Yeast

Rice Flour, Maltodextrin (from Maize), Sea Salt, Vegetables (Tomatoes, Onions, Pumpkin), Maize Starch, Yeast Extract, Sunflower Oil, Chicory Extract, White Mushrooms, Concentrated Vegetable Juice (Carrot, Onion), Spices (Lovage Root, Lovage, Garlic, Fennel Seeds).

Switzerland

Perfect for frying, roasting vegetables and meats and can also be used in baking.

Duck fat

France

Delicate savoury flavour, ideal for roasting vegetables and the perfect roast potatoes.

UK

Beef up your roasties.
Finest quality dripping made from 100% PGI Welsh Beef. This sumptous dripping made from our beef trimmings is the perfect fat to achieve the crispiest roast potatoes, fluffiest yorkshire puddings and the most decadent homemade chips. Winner of a 2019 2 Star Great Taste Award from the Guild of Fine Food.

100% beef dripping

UK

Frozen product - bake at home.

Simply blended, ready-to-use chestnut puree made from plump chestnuts, cooked, peeled and then blended until smooth. It's an incredibly versatile, naturally sweet ingredient which works as a great dairy replacement in everything from soups and sauces, to cakes and puddings.

Contains: chestnuts

Chestnuts (60%), water

UK

Simply cooked, ready-to-eat whole chestnuts. A natural source of fibre, low in saturated fat. These whole chestnuts have been cooked, peeled and sealed in this pouch to capture their naturally sweet and mild flavour. They're so easy to use. Mix them into stuffings and stews, whizz them into soups, or stir them into cake mixes and pates to add some extra texture and flavour.

Contains: chestnuts

Whole chestnuts (100%)

UK

Cranberry, Apple and Roast Chestnut white crumb stuffing mix is ideal with chicken, turkey or pork.
Hand blended, serves 5-6.

Contains: wheat.
May contain traces of nuts

White breadcrumbs (49%) (fortified wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin] salt, yeast), ciabatta breadcrumb (16%) (fortified wheat flour, [wheat flour, calcium carbonate, iron, niacin, thiamin] extra virgin olive oil, salt, yeast), roasted chestnuts (8%), whole cranberries (8%)(glucose syrup, sunflower oil), red apple (8%), roasted onion flakes (3%), rosemary, yeast powder, onion salt.

UK

This classic mint sauce made with mint, white wine vinegar and unrefined raw cane sugar for simply delicious recipe of this traditional sauce for lamb.

Contains: Sulphites

White Wine Vinegar (41%) (Sulphites), Unrefined Raw Cane Sugar (27%), Mint (16%), Water, Cornflour, Colour: Chlorophyll, Sea Salt, Preservative: Sorbic Acid

UK

May contain sesame seeds

Cassia, orange peel, cloves, allspice.