Patchwork Pate - Chicken Liver Pate with Chase Extra Dry Gin and Lemon (90g)
We like this pates fresh zesty character, great with bread sticks straight from the jar! All you need to know is that we’ve teamed up with the legendary Chase Distillery to bring you this awesomeness!
Free range british chicken liver (81%), welsh rapeseed oil, chase extra dry gin (6%), celery, whole lemons, onion, cauliflower, peppers, swede, carrot, olives, capers [capers, water, champagne vinegar, salt] garlic, parsley, vegetable bouillon [sea salt, maltodextrin (from maize), rice flour, vegetables (onions, carrots, parsnips), yeast extract, sunflower oil, parsley, turmeric], acidity regulator: acetic acid, juniper berries, sea salt, black pepper.
Country of Origin
Patchwork Pate - Duck Liver Pate with Chase Marmalade Vodka (90g)
Contains: celeryProduced in a factory which handles celery, egg, gluten, milk, nuts, mustard, sesame seeds, soybeans and sulpher.
Free range duck liver (74%), welsh rapeseed oil, orange peel (11%), garlic, chase marmalade vodka (5%), green olives (olives, water, sunflower oil), lard, celery, whole lemon, onion, vegetable bouillon (sea salt, maltodextrin (from maize), rice flour, vegetables (onion, carrot, parsnip), yeast extract, sunflower oil, parsley, turmeric). acidity regulator: acetic acid, ground black pepper, sea salt.
Patchwork Pate - Chicken Liver Pate with Chase Smoked Vodka (90g)
We like this pate's fresh zesty character - great with bread sticks straight from the jar! All you need to know is that we've teamed up with Chase Distillery to bring you this awesomeness.
Free range chicken liver (76%), welsh rapeseed oil, halen mon smoked water (11%), chase smoked vodka (5%), capers )capers, water, champagne vinegar, salt), whole lemon, celery, onion, cauliflower, peppers, swede, carrot, olives (olives, water, sunflower oil), garlic, parsley, vegetable bouillion [sea salt, maltodextrin (from maize), rice flour, vegetables (onion, carrot, parsnip), yeast extract, sunflower oil, parsley, turmeric], acidity regulator: acetic acid, ground black pepper, sea salt.
Aberffraw Biscuit Co. - Ginger Shortbread (205g)
Handmade in Wales. Luxury all-butter shortbread with crystallised ginger.
Contains: wheat, milk
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salted butter (milk), sugar, crystallised ginger ((7%) ginger, sugar), ground ginger.
Cwrw Llyn - Cochyn Ale (500ml) (4.5% vol)
Deliciously rich ruby ale , a salute to welsh pirate Barti ddu, notorious for his red jacket and flag.
Contains : malt barley , wheat, hops , yeast.
Cwrw LLyn - Cwrw Glyndwr Golden Ale (500ml)(4% vol)
A Smooth golden Ale toasting Owain Glyndwr - The last native prince of Wales.
Contains : Malt barley, wheat, hops , yeast
Cwrw Llyn - Seithenyn Ale (500ml) (4.2% vol)
A light and refreshing blonde/golden ale full of flavour
Halen Mon - DIY Brine Kit (100g)
Place contents in large saucepan and gently dissolve salt and sugar. Place meat in zip lock bag and pour in brine. Place in fridge or somewhere cool. Rinse meat and cook as usual.
75% Halen Mon Pure Sea Salt PDO, 15% demerara sugar, 7% fennel seeds, 2.5% chilli flakes, 0.5% bay leaves.
Halen Mon - Famous 5 Anglesey Sea Salt (25g)
Hand harvested Pure Sea Salt - five of the best selling flavours: Pure White Sea Salt, Smoked over Oak, with Celery Seeds, with Roasted Garlic and with Chilli and Garlic. 5g of each flavour.
Halen Mon - Pure Sea Salt with Chilli & Garlic (100g)
With two types of chilli and garlic, it brings a kick to steaks and sweet potato wedges.
Halen Mon Pure Sea Salt PDO (67%), chilli and roasted garlic mix [Ancho chilli powder, Cayenne pepper powder, roasted garlic powder] (33%)
Halen Mon - Pure White Sea Salt in Mini Blue Kilner Jar (15g)
Pure white sea salt
Hallets - Real Cider BOTTLE (500ml)
Made from aged Dabinett cider and blended with the current year’s new cider to make a drink to enjoy with your favourite artisan cheese or just relax and savour on its own.
Contains: Sulphites and Natural Sediment.
Apples and Natural Yeast.
Parsons - Laverbread
Laverbread is a Celtic delicacy which is produced from a particular type of seaweed. This seaweed is mainly found on the West Coast of the British Isles and Southern Ireland.The seaweed is washed thoroughly and is cooked until it softens. once soft it is blended, This is how it gets in paste like consistency.
Seaweed, sea salt, water.