Full of smokey sweet flavour and plenty of Barti Spiced Rum!

Contains: Sulphites

Brown Sugar, Tomato Paste, Water, Organic Cider Vinegar, Black Treacle (sulphites) Barti Rum (5%), Hickory Smoke Flavour, (Vinegar, Molasses, Caramel Colour, Salt), Orange Juice, Laverbread (Laver Seaweed, Salt), Maize Starch, Vanilla Extract, Garlic Powder, Onion Powder, Paprika, Chilli Powder.

UK

A flavour aphrodisiac that’s both sweet and saucy. Chimac’s K-BBQ sauce is a fresh take on American BBQ flavours funked up with traditional Korean ingredients. It’s the perfect mix of fermented soybeans, brown sugar and a bunch of tasty spices. The result is a unique yet temptingly familiar funky BBQ sauce that’s sweet, vinegary and undoubtedly delicious.

Contains: soybean, wheat, barley, mustard.
May contain traces of egg and fish.

Brown sugar[sugar, cane molasses], cider vinegar, soybean paste (27.3%), [soybean paste (water, soybean, wheat flour, salt, wheat, koji) distilled alcohol (barley, wheat), defatted soybean powder, flavour enhancer (E621), mustard powder, salt], soy sauce [water, soybean, wheat, salt], garlic, water, rapeseed oil, spices, xanthan gum (E415)

UK

Sweet umami wing sause.

Serves 2-3.
Mild heat.

Contains: Gluten (Wheat, Barley), Soybean, Mustard.
Produced at a site which handles fish.

Brown Sugar [Sugar, Cane Molasses], Cider Vinegar, Soybean paste (27.3%) [Soybean Paste (Water, Soybean Wheat Flour, Salt, Wheat, Koji), Distilled Alcohol (Barley, Wheat), Defatted Soybean Powder, Flavour Enhancer (E 621), Mustard Powder, Salt], Soy Sauce [ Water, Soybean, Wheat, Salt], Garlic, Water, Rapeseed Oil, Spices, Xanthan Gum (E415).

Ireland

Not too hot sauce that'll ignite your wildest dreams. Marinade chicken or pork, spice up your rice or just dip your fingers!

Contains: soybean, wheat, barley
May contain traces of mustard and fish

Gochujang (53.6%),[corn syrup, wheat flour, water, red pepper paste (red pepper powder, water, salt, garlic, onion), defatted soybean powder, salt, wheat, mixed rice powder (wheat), distilled alcohol (wheat, barley,) flavour enhancer (E621),koji], rice wine vinegar [spirit vinegar (water, grains, extract (wheat), sake cake extract, spirit vinegar), salt], soy sauce [water, soybean, wheat, salt], inverted sugar syrup, cider vinegar, garlic, water, rapeseed oil, xanthan gum (E415).

Bold Gochujang flavour.

Serves 2-3.
Medium hot.

Contains: Gluten (Wheat, Barley), Soybean.
Produced at a site which handles mustard and fish.

Gochujang (53.6%)[Corn Syrup, Wheat Flour, Water, Red Pepper Paste (Red Pepper Powder, Water, Salt, Garlic, Onion), Defatted Soybean Powder, Salt, Wheat, Mixed Rice Powder (Wheat), Distilled Alcohol (Wheat, Barley), Flavour Enhancer (E621), Koji], Rice Wine Vinegar [Spirit Vinegar (Water, Grains extract (Wheat), Sake Cake Extract, Spirit Vinegar), Salt], Soy Sauce [Water, Soybean, Wheat, Salt] Inverted Sugar Syrup, Cider Vinegar, Garlic, Water, Rapeseed Oil, Stabilizer: Xanthan Gum (E415).

Ireland

Sticky spicy glaze.

Serves 2-3.
Mild heat.

Contains: Gluten (Wheat), Soybean.
Produced at a site which handles mustard and fish.

Sugar, Soy Sauce [Water, Soybean, Wheat, Salt], water, Sriracha (13.5%) [Hot Chilli Sauce [Chilli 40%, Sugar, Water, Vinegar, Garlic, Salt, Stabilizer: Xanthan Gum (E415)], Lime Juice, Garlic.

Ireland

Season, dip, drizzle and try me with beef, pork, chicken, fish and vegetables.

parsley, oregano, chilli, garlic, salt, cider vinegar, shallots, green jalapenos, extra virgin olive oil

UK

Possibly the most addictive thing from South America!

Extra virgin olive oil, green jalapenos (green jalapenos, water, salt, acidity regulator (acetic acid), citric acid, firming agent (calcium chloride)), shallots, apple vinegar, parsley, Himalayan pink salt, garlic granules, chilli flakes, oregano.

UK

Season, dip, drizzle and try me with beef, pork, chicken, fish or vegetables!

Extra virgin olive oil, parsley, shallots, apple vinegar, green jalapenos (green jalapenos, water, acidity regulator (acetic acid), citric acid, firming agent (calcium chloride)), Himalayan pink salt, garlic granules, oregano, chilli flakes.

UK

A spicy green chilli paste.
Marinate the meat, spoon over the fish, stir through the beans, and swirl into yoghurt.

Contains sulphites.

Extra virgin olive oil (30.7%), Green Chilli (22.3%), Grilled peppers (8.4%), Green Jalapeno Mash Seedless (6.5%), Parsely (6.4%), coriander (6.4%), Preserved lemons (6.1%), apple vinegar, spinach, sea salt, garlic puree, coriander seeds, cumin powder, green jalapeno flakes, aleppo chilli flakes.

UK

Sweet and tangy aromatic paste.
Drizzle over tray-baked chicken or veg, fold through the pasta, swirl through the shakshuka.

Contains sulphites.

Extra virgin olive oil, rehydrated paprika (25%), pomegranate molasses (22%), preserved lemons (13%) (lemon, salt, sulphite), salt, red peppers, dried garlic, chilli, cumin, garlic puree, acidity regulator: citric acid, coriander, onion, cinnamon, sumach, paprika extract, caraway, fennel, tumeric, black pepper, cloves, lemon juice, rose flavouring.

UK

Tangy citrus paste with thyme and garlic.
Marinate meat, fish, or vegetables, zhuzh up dressings, and stir through grains and beans.

Contains sulphites.
May contain traces of celery, mustard and soy.

Preserved lemons (sulphites) (42%), extra virgin olive oil (22.5%), water (10.5%), sugar (9.2%), fried onions (onions, sunflower oil) (9.2%), lemon juice, garlic puree, salt, black pepper, thyme, turmeric.

UK

A smokey paste with tomato, paprika & allspice.
Marinate meat or grilled veg, zhuzh up chickpeas.

Caramelised Onion (Onion, Muscovado Sugar, Rapeseed Oil), Onion Purée, Cider Vinegar, Tomato Paste (9%), Olive Oil, Garlic Purée, Water, Sea Salt, Cornflour, Roasted Ground Cumin, Smoked Paprika (2%), Muscovado Sugar, Roasted Ground Coriander, Ground Allspice (1%), Lemon Juice Concentrate, Turmeric, Ground Clove.

UK

The producer's take on a hot honey with smoked paprika and caraway.
Marinate meat, fish, or vegetables, zhuzh up dressings, and stir through grains and beans.

May contain celery.

Water, extra virgin olive oil, fried onions (onions, sunflower oil), honey (11%), muscovado sugar (sugar cane, cane molasses), smoked paprika (6%), sea salt, dried garlic, caraway, hickory smoked flavour, coriander, smoked chipotle chilli, ground fennel seeds, tumeric, paprika extract, acidity regulator: citric acid.

UK

Rich and tangy blend of tamarind, dates, ginger and soy.
Upgrade your sandwich, glaze sausages and ribs, zhuzh up dressings or stews.

Contains: Soya, Wheat, Gluten.

Water, Tamarind Extract (13%), Date Juice Concentrate (8%), Olive Oil, Ginger Purée (8%), Sugar, SOY Sauce (Water, SOYA Beans, WHEAT, Salt, Alcohol (Ethanol)), Water, Sugar, Salt) (6%), Garlic Purée, Cornflour, Red Chilli, Sea Salt, Ground Ginger, Chilli Powder.

UK