Full of smokey sweet flavour and plenty of Barti Spiced Rum!

Contains: Sulphites

Brown Sugar, Tomato Paste, Water, Organic Cider Vinegar, Black Treacle (sulphites) Barti Rum (5%), Hickory Smoke Flavour, (Vinegar, Molasses, Caramel Colour, Salt), Orange Juice, Laverbread (Laver Seaweed, Salt), Maize Starch, Vanilla Extract, Garlic Powder, Onion Powder, Paprika, Chilli Powder.

UK

This versatile sauce can be used to give an extra touch of spice to meals either in preparation or as a table condiments.

Spirit Vinegar, Water, Sugar, Molasses, Sea salt, Tamarind extract, Caramel syrup, Chilli powder, Garlic powder, Ground cloves.

UK

Homegrown, foraged or surplus in Wales.

Sugar (50%), carb apple (30%), pectin, citric acid, lemon

UK