Contains: wheat, milk, egg
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, icing sugar, raspberry jam 10% (raspberries, sugar), buttermilk (MILK), salted butter 9% (butter (MILK), salt), pasteurised free range EGG, rapeseed oil, double cream 3% (MILK), whole MILK, raising agents (diphosphates, sodium carbonates), snow dusting (dextrose, WHEAT starch, vegetable oils (sustainable palm, rapeseed), salt, natural flavouring), salt, Madagascan vanilla powder.