Our bakery will be closed Monday 21st January for a week for refurbishment. We will be back open Tuesday 29th January.

Baked in our own bakery, we love our almond croissants.
Available for home delivery Thursday and Friday.

Contains: Wheat, Milk & Nuts.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Butter*(milk), Sugar*, Milk Powder (milk)*, Salt, Yeast, Vanilla Extract*, Almonds*(nuts), Icing Sugar*. *Denotes Organic Ingredients.

This is the ultimate in crusty bread. A firm favourite for the lunchtime option. This loaf is very crusty, very chewy and full of holes.

Contains: Wheat and Rye.

White Wheat Flour* (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Starter Culture*, Rye Flour, Salt, Yeast. *Denotes Organic Ingredients.

Made from scratch in our own bakery with loads and loads of cheese!

Contains: Milk and Wheat

Organic white wheat flour (wheat, calcium carbonate, iron, niacin, thiamin), Organic butter, Organic cheese (milk, animal rennet, cheese cultures, salt), salt.

A classic, mixed flour sourdough loaf using a wholemeal starter. The 24 hour long fermentation develops the flavour in this loaf, but not a strong sour taste. With a real crust on it, the texture of the bread itself is chewy. Fantastic on day 1, but incredible for toast for 5 or 6 days on.

Contains: Wheat & Rye.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Wholemeal Wheat Flour* (wheat), Rye Flour*, Water, Starter Culture*, Salt. *Denotes Organic Ingredients

Baked in our own bakery, we love our croissants.
Available for home delivery Thursday and Friday.

Contains: Wheat & Milk.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Butter* (milk), Sugar*, Milk Powder (milk)*, Salt, Yeast. *Denotes Organic Ingredients.

Made here in our own bakery, fresh every Thursday, Friday & Saturday. Containing seasonal fruit Danish; so topping varies throughout the year.

Contains: Wheat, Milk &Eggs.
May Contain: Sulphur Dioxide.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Butter*(milk), Sugar*, Milk Powder (milk)*, Salt, Yeast, Crème patissiere (milk*, sugar*, egg*, flour* (wheat), vanilla paste*), Seasonal Fruit*. *Denotes Organic Ingredients.

As a semi-sourdough, this a a crusty loaf made with a wholemeal starter, and a tiny amount of yeast to give it some 'oompfh'! A firm crust with lovely chewy crumb, and the Flavour is deep and nutty. Makes fantastic toast for the whole week.

Contains: Wheat & Barley.

White Wheat Flour* (with added calcium carbonate, iron, niacin, thiamin), Wholemeal Wheat Flour*, Malted Wheat Flakes*, Kibbled Malted Wheat*, Malted Barley Flour*, Water, Starter Culture*, Salt. *Denotes Organic Ingredients.

Deliciously soft white rolls.

Contains: Wheat, Milk, Eggs and Sesame Seeds.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Milk*, Sugar*, Butter* (milk), Sesame Seeds*, Egg*, Salt, Yeast. *Denotes Organic Ingredients.

Made here in our own bakery, fresh every Thursday & Saturday.

Contains:Wheat, Milk and Soya.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Butter* (milk), Sugar*, Milk Powder (milk)*, Salt, Yeast, Chocolate Sticks (cocoa mass, cocoa butter, soya lecithin, vanilla). *Denotes Organic Ingredients.

Classic 100% rye bread, dense, moist and delicious. A strong sour flavour and the addition of Caraway seeds makes this loaf epic. Great fresh, even better day 2 and 3!

Contains: Rye.

Rye Flour (rye)*, Water, Starter Culture*, Salt, Caraway Seeds*. *Denotes Organic Ingredients.

Fantastic Spelt bread with a rye starter. The mixture of white and wholemeal spelt, and the rye give this loaf tons of flavour. Also packed full of 3 different types of seeds, this loaf has got loads going on and a great open texture.

Contains: Wheat, Rye & Sesame Seeds.

White Spelt Flour* (wheat), Wholemeal Spelt Flour* (wheat), Water, Starter Culture, Rye Flour (rye)* Sesame Seeds, Pumpkin Seeds*, Sunflower Seeds*, Salt. *Denotes Organic Ingredients.

As a semi-sourdough, this a a crusty white loaf made with a white starter, and a tiny amount of yeast to give it some 'oompfh'! A firm crust with lovely chewy crumb, and the rye flour deepens the flavour.

Contains: Wheat & Rye.

White Wheat Flour* (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour*, Water, Starter Culture*, Rye Flour (rye)*, Salt, Yeast. *Denotes Organic Ingredients.

Baked in our own bakery, we love our chocolate brownies.

Contains: Wheat, Milk & Eggs.

White Wheat Flour* (wheat, calcium carbonate, iron, niacin, thiamin), Cane Sugar*, Eggs*, Muscovado Sugar, Butter* (milk), Chocolate Couverture* (Cocoa mass, sugar, cocoa butter, vanilla powder), Cocoa Powder*. *Denotes Organic Ingredients.

Made here in our own bakery fresh every week.

Contains: Wheat, Milk & Nuts.

Porridge Oats* (wheat), Butter* (milk), Muscovado Sugar, Golden Syrup* (sugar), Dates*,
Almonds* (nuts), Raisins*, Pumpkin Seeds*, Honey. *Denotes Organic Ingredients.