Real vanilla flavoured custard powder - makes 5 pints.

Can also be made using goats, sheep or soya milk. Free from all artificial colours, flavours and preservatives.

Contains: Cornflour.

Cornflour, Natural Colours, Annatto (from the seeds of the annatto tree) and Cucumin (extract of turmeric root), Natural Vanilla Flavour.

UK

Makes a pint of delicious lemon jelly.

Raw Cane Sugar, Gelling Agents (Carageenan, Locust Bean Gum), Natural Lemon Flavour, Citric Acid, Natural Colour (Curcumin), Acidity Regulator (Potassium Citrate).

UK

Makes a pint of delicious raspberry jelly.

Raw Cane Sugar, Gelling Agents (Carageenan, Locust Bean Gum), Natural Raspberry Flavour, Citric Acid, Natural Colour (Beetroot Red), Acidity Regulator (Potassium Citrate).

UK

Makes a pint of delicious strawberry jelly.

Raw Cane Sugar, Gelling Agents (carrageenan,locust bean gum), Citric Acid, Natural Strawberry Flavour (0.9%), Natural Colour (beetroot red), Potassium Citrate.

UK

Makes a pint of delicious tropical fruits jelly.

Raw Cane Sugar, Gelling Agents (carrageenan, locust bean gum), Natural Flavours (orange, pineapple, lemon), Citric Acid, Acidity Regulator (potassium citrate).

UK

Perfect for traditional rice pudding - trying adding your favourite fruity topping.

May Contain: Traces of Cereals Containing Gluten, Nuts and Soya.

White Pudding Rice

EU

Sea salted caramel infused with Aber Falls Single Malt Whisky.

Contains: milk.
Made in a kitchen handling gluten, soya and nuts.

Cream, sugar, butter, Aber Falls Whisky, syrup, sea salt, salt.

UK

Rich, sweet and salty and made with only five ingredients!
Salted Caramel sauce is made using locally sourced Pembrokeshire Sea Salt, giving a smooth, indulgent and salty flavour.

Contains : Milk.

Cream (MILK), Sugar, Butter (MILK), Golden Syrup, Salt, Pembrokeshire Sea Salt (0.76%)

uk