Yakso

Made from whole soya beans, it is an excellent source of protein. Use in place of meat in a stir-fry, ramen and other oriental dishes. Can also be sliced and fried on its own and eaten as a savoury snack.

Contains: Soya Beans

Soya Beans (80%), Water, Rhizopus Culture.

Yakso Egg Noodles are easy to prepare (4 minutes). Ideal for stir-frying.

Contains: Wheat and Eggs.
May Contain: Traces of Milk, Soy and Sesame.

Organic Wheat Flour, Organic Egg (5%), Salt, Acidity Regulator: Potassium Carbonate, Sodium Bicarbonate.

Netherlands.

Ghee is an indispensable ingredient in authentic Indian cooking. Ghee, or clarified butter, has a rich nutty flavour. Butter is made into ghee by heating it to remove the water and milk solids. What remains is the butter fat. Ghee has a higher burning temperature than regular butter, so is a great choice for frying.

Organic Butter Fat.

Netherlands.

Each pack contains 15 sheets with which to fashion your own Vietnamese spring rolls.

Organic Rice, Water and Salt.

Contains: Wheat

Organic gluten (organic wheat), water, Organic tamari, kombu (seaweed), Organic herbs, ginger.