Ocelot Chocolate

Ocelot Chocolate

Ocelot Chocolate is a small business, based in Edinburgh, Scotland, and is owned and run by us - Matt and Ish. In 2013, two weeks after getting married, They started making chocolate in the back kitchen of their apartment, which we wrapped in cellophane and sold at local farmers markets. They use only the highest quality ethical produce, and use ethical business practices in every way possible. Their outer packaging is made in the UK from FSC certified paper stock. The inner film is 100% home and industrial compostable. They have always chosen to take a smaller profit margin in order to create the most delicious, and most ethical product.

Ocelot Bars
Matt & Ish
Women’s Cooperative in Virunga National Park

visit Ocelot Chocolate

Shop the range

  • Ocelot - Black Cherry 70% Dark Chocolate (70g)
  • Ocelot - Blood Orange 70% Dark Chocolate (70g)
  • Ocelot - Cinnamon Swirl 42% Milk Chocolate (70g)