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<strong><p style="font-size:25px">Home made Sausages</p></strong>
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<p class="producer-text">Owen and Tanya Margan started their sausage business in Llandysul after working on several free range pig farm in Australia over a year they were taught a lot about how free range farming and how to run a successful business. Once returning to wales the couple changed career paths and started Myrddin heritage.Rearing a variety of slow-growing pig breeds on their small holding the pair use only prime cuts to produce their hand made , free range sausages. Starting small they now have a wide range of “proper posh” sausages and bacon.</p>

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