Available from November (Date to be confirmed).

Contains: Wheat, milk, sulphites, egg and nuts

Wheat flour (with added calcium carbonate, nicotinamide, iron and thiamine)(gluten), sugar, butter (milk), apples, raisins, currants, sultanas, veg suet (vegetable oil, rice flour), brandy (sulphites), candied peel (orange, lemon, sugar), egg yolk (egg), almonds (nuts), mixed spice, salt, ground cinnamon, nutmeg, orange juice.

UK

Tarta de Santiago is the iconic product of this Galician city, popular with pilgrims for over a thousand years.

Composed of a pastry case filled with almond paste, the most recognisable characteristic of the cake is the cross of St James in sugar on its surface. Rich, dense and moist, a delicious hand-made cake.

Contains: Nuts, Milk, Gluten, Wheat and Eggs.

Almond filling: ground almond, sugar, egg and muscatel. Pastry base: wheat flour, butter, egg, sugar and salt.

Fruit cake covered with marzipan and icing.
Available from November

Contains: almonds, wheat, egg, milk

Cake: raisins, white wheat flour (wheat), butter (milk), sultanas, eggs (egg), sugar, dried fig, glace cherries, amaretto, ground almond (nuts), treacle, cherry syrup(sugar, marasca cherry juice, glucose, citric acid, natural colour, maraschino cherry flavour), ground cinnamon, mixed spice, salt, ground nutmeg, orange zest, lemon zest, orange juice. Marzipan: sugar, almonds (26%), water, invert sugar syrup, glucose syrup, humectant(sorbitols), ethanol. White Icing: sugar, glucose syrup, palm fat, humectant(glycerine), emulsifier(citric acid esters of mono- and diglycerides of fatty acids), thickener(tragacanth), preservative(potassium sorbate), flavouring, citric acid.
Red Icing: white icing, E61b,E120,lactic acid,acetic acid, sodium lactate, carrageenan. Green Icing: white icing, safflower, lemon, E133, lactic acid, acetic acid, sodium lactate, carrageenan.
Apricot Jam: sugar, apricot, citric acid, pectins, sodium citrates.

Itailian sweetened bread with sultana and candied orange.

Contains: wheat, eggs, milk,
May contain nuts, mustard seed and soy.

Wheat Flour, Sultanas (18%), Eggs, Butter (11%), Sugar, Candied Orange Peels (6%) (Orange Peels, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Milk, Egg Yolk, Natural Yeast (Wheat), Emulsifiers: Mono and Diglycerides of Fatty Acids, Sugar Syrup, Natural Vanilla Flavour, Cocoa Butter, Salt

Italy

Deep fill vegan mince pies, with a 50% fruity filling. our own unique recipe mincemeat has a massive 82% fruit & nut content. gluten, wheat, dairy & egg free. vegan

Contains: Almonds, Walnuts.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Eggs, Soya, Milk, Sulphur dioxide Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Pastry: Maize, Rice, Potato, Tapioca & Buckwheat flour, 100% Vegetable non-hydrogenated Margarine, Sugar, Raising Agents (Mono calcium phosphate, Sodium Bicarbonate), Xanthan Gum.
Margarine contains: (vegetable oil (Sustainable palm oil, rapeseed oil), water, salt, emulsifier:E475, natural colours: (curcumin, annatto), natural flavouring).
Mincemeat filling (50%): Mincemeat contains: Sultanas, Raisins, Apple, Sugar, Fresh Grated Carrot, Dates, Mixed Citrus Peel, Currants, Glace Cherries, Vegetable Suet, Brandy, Cider, Sherry, Almonds, Walnuts,(Nuts) Mixed Spice, Lemon Juice, Acidity Regulator: Acetic Acid, Plain Caramel, Orange Rind Oil, Lemon Rind Oil.

Vegetable Suet contains: Sustainable Palm oil, Vegetable oil, Rice Flour
Glace Cherries contain: Cherries, Sugar, Glucose- Fructose Syrup, Acidity Regulator: Citric Acid, Colour: Anthocyanin.
Mixed Citrus Peel contains: Orange & Lemon Peel, Glucose- Fructose Syrup, Acidity Regulator: Citric Acid.

Ireland

Vine Fruits (36%) (Currants, Raisins, Sultanas), Sugar, Apples, Cider, Rapeseed Oil, Citrus Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Brandy, Acetic Acid, Mixed Spice

UK

Steam your Christmas pudding gently for 3 hours and enjoy.
In a reusable ceramic bowl.

Available December (date to be confirmed)

Contains: Gluten, wheat, barley, egg, nuts.

White breadcrumbs (gluten, wheat), currants, raisins, sultanas, apples, veg suet (vegetable oil, rice flour), sugar, eggs (egg), Stout (gluten, barley, wheat), candied peel (orange, lemon, sugar), grated zest of lemons, Almond Extract (nuts), ground cinnamon, ground cloves, nutmeg.

UK

Steam your Christmas pudding gently for 1 hour and enjoy.
In a reusable ceramic bowl.
(Picture is of our large Xmas pudding)

Available December (date to be confirmed)

Contains: Gluten, wheat, barley, egg, nuts.

White breadcrumbs (gluten, wheat), currants, raisins, sultanas, apples, veg suet (vegetable oil, rice flour), sugar, eggs (egg), Stout (gluten, barley, wheat), candied peel (orange, lemon, sugar), grated zest of lemons, Almond Extract (nuts), ground cinnamon, ground cloves, nutmeg.

UK

Steam your Christmas pudding gently for 1 hour and enjoy.
In a reusable ceramic bowl.
(Picture is of our large Xmas pudding)

Available December (date to be confirmed)

Contains: barley, wheat, egg, nuts, gluten

White breadcrumbs (gluten, wheat), currants, raisins, sultanas, apples, veg suet (vegetable oil, rice flour), sugar, eggs (egg), Stout (gluten, barley, wheat), candied peel (orange, lemon, sugar), grated zest of lemons, Almond Extract (nuts), ground cinnamon, ground cloves, nutmeg.

Wales