Description
Milan's only remaining business with an industrial-scale operation is the Vergani family, who have been baking pastries there for centuries.
With dark chocolate drips and honeycomb chunks for a rich, jolly flavour and just a hint of crunch, this vegan-friendly Christmas panettone conjures chocolate. It contains no dairy, no fruit, and no raisins.
Allergen information
Contains gluten (wheat), soy.
May contain milk, mustard, lupins, eggs and nuts (hazelnuts, almonds, walnuts, pecans, pistachios, cashews, Brazil nuts, Queensland nuts).
Ingredients
Wheat flour, dark chocolate drops (23,3%), (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin. cocoa min. 46%), cane sugar, water, sourdough (wheat flour, water), olive oil, soy drink with vitamins and calcium (water, dehulled soy beans (6%), cane sugar, calcium carbonate, stabilizer: gellan gum, sea salt, acidity reguldtor: monopotassium phosphate, natural flavours, vitamins d and b12), orange paste (orange peels, glucose-fructose syrup, sugar, acidifier: citric acid), cocoa butter, emulsifiers: soy lecithin, mono and diglycerides of fatty acids, salt, natural flavour, natural vanilla flavour.
Country of Origin
Italy
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