£10.50/each
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A truly distinctive low-alcohol sparkling aperitif with real personality and easy charm.It is made in Bordeaux not as a conventional wine but from biodynamic Merlot juice fermented with kefir grains. Lightly fizzy, gently fruity and refreshingly different, it offers something far more distinctive than a standard low alcohol alternative. There is juicy red fruit here, a soft natural sweetness and a lively sparkle that makes it a very original aperitif, best served well chilled.
France
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