Colston Bassett Stilton (Eighth of a Wheel) (950g)
£24.00/each
Price:
In our opinion, the King of the Blues, Colston Bassett Stilton is a beautiful, rich, fruity, creamy and balanced blue cheese. Loved by non-blue cheese lovers, and hard-core blue fans alike, this cheese ticks all the boxes without being too much. At this time of year this cheese really sings. Have a taste and try for yourself.
Allergen information
Contains: Milk
Ingredients
Pasteurised Cows Milk & Traditional Animal Rennet.
Country of Origin
UK
Colston Bassett Stilton (Quarter of a Wheel) (1.9kg)
£47.50/each
Colston Bassett Stilton (Half a Wheel) (3.8kg)
£97.00/each
Hafod Cheddar (eighth of a wheel) (1.15kg)
£27.00/each
Traditional cow’s milk Cheddar made in Ceredigion. Matured for 12 to 14 months, this cheese has a strong, full flavour, with a deep and long-lasting after-taste.
Unpasteurised Cows Milk & Traditional Animal Rennet.
Hafod Cheddar (half wheel) (4.6kg)
£108.00/each
Hafod Cheddar (quarter wheel) (2.3kg)
£53.00/each
Perl Las - (half wheel) (1.25kg)
£28.00/each
A cow’s milk blue cheese from Carmarthenshire. Dense, buttery, rounded flavour. Medium strength, great to eat, but it works really well in cooking – a little goes a long way.
Cointains:Milk.
Pasteurised Cows Milk & Vegetarian Rennet.
Perl Las - (quarter wheel) (675g)
£15.00/each
Welsh blue cheese
milk
milk, vegetarian rennet, salt
uk
Perl Las - (whole wheel) (2.5kg)
£55.50/each
Contains : Milk.
Perl Wen - (half wheel) (600g)
£12.50/each
Creamy, cow’s milk cheese from Carmarthenshire. It looks like a brie-style cheese with its beautiful white rind and yellow paste, but the flavours are more milky and buttery, and less vegetable. The cheese is a firm cream texture, and rarely goes runny.
Contains:Milk.
Perl Wen - (whole wheel) (1.2kg)
£25.00/each