Welsh Gluten Free Bakery - Caramel & Chocolate Tartlet (151g)

Welsh Gluten Free Bakery - Caramel & Chocolate Tartlet (151g)

£2.85/each

GF
W

Price:  

 

Allergen information

Contains: milk, whey, milk, sulphur dioxide, soya
May contain traces of tree nuts.

Ingredients

Caramel sugar, glucose syrup, sweetened condensed milk (milk, sugar, lactose), water, unsalted butter, golden syrup (partially inverted refiners syrup), palm oil, salt, emulsifiers (E322, E491), natural flavouring, chocolate flavoured coating (sugar, non-hydrogenated vegetable fat, whey powder, fat reduced cocoa powder, stabiliser: soya lecithin), gluten free plain flour (rice flour, potato flour, tapioca flour, buckwheat flour), butter, caster sugar, rice flour, glucose syrup (sulphur dioxide), cassava flour, stabilizer (xanthan gum), white chocolate curls, sugar, coco butter, whole milk powder, lactose, whet powder, emulsifier (E322), vanilla extract, calcium propionate.

Country of Origin

UK