A delicious hollow milk chocolate truffle Easter egg on top of a collection of individual truffles. This creamy milk chocolate egg is made with Improved Belgian milk chocolate recipe and accompanies a selection of Flutter Scotch cocoa dusted truffles. The egg is packaged in a decorative Easter box. A truly wonderful Easter treat and decorative delight!
Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla.
Milk Chocolate contains 31% cocoa & 28% milk solids minimum.