Doves Farm - Wholemeal Rye Flour (1kg)

Doves Farm - Wholemeal Rye Flour (1kg)

£1.93/each

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Originating in Turkey, rye was extensively used during the Roman Empire to make rye bread. It has a distinctive flavour and is still milled the old fashioned way, using whole grains of rye in the stone ground process. It is naturally lower in gluten than wheat, producing close textured breads with a pleasing continental flavour. This 1kg pack is suitable for home bakers and provides enough flour to make roughly 4 rye soda bread loaves.

Allergen information

Contains: Cereals Containing Gluten

Ingredients

Rye Flour

Country of Origin

Ingredients from more than one country. Milled in the UK