Black Mountains Smokery - Back Bacon

Black Mountains Smokery - Back Bacon

£16.50/kg

Size: 250g/each

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This dry-cured bacon is produced from premium outdoor reared, naturally fed pigs. It is dry cured for full flavour and firm texture – no water in the pan when it cooks! The bacon is all medium sliced and vacuum packed for freshness.

Ingredients

Free Range Pork, Salt, Natural Cane Sugar, Salt Petre, Oak Smoke.

Country of Origin

UK