A Little Bit - Fresh Mint and Raspberry Dressing & Marinade (250mL)
This dressing captures the essence of a summertime garden with delicate flavours of plump raspberries enhanced by sweet, menthol undertones. Smarten up salads and drizzle over chicken, fish or prawns. Great with cheese and bread for a summertime feeling all year round!
Contains: MustardMay Contain: Nuts
Raspberry Flavoured Red Vinegar, Rapeseed Oil, Pomace Oil (olive oil, sunflower oil), Sugar, Raspberry Juice Concentrate (4%), Dijon Mustard (water, mustard seeds, vinegar, salt), Mint (1.5%), Salt, Black Pepper.
Country of Origin
A Little Bit - Fresh Parsley and Red Onion Dressing & Marinade (250mL)
Fresh and cooling, parsley is incredibly versatile, combining perfectly with the richness of earthy red onion – truly scrumptious!
Drizzle over couscous, rice or a crispy salad, or simply pour over half an avocado and mop up with some warm fresh bread.
Sunflower Oil, White Vinegar, Sugar, Red Onion (6%), Dijon Mustard (water, mustard seeds, vinegar, salt), Parsley (3%), Salt, Black Pepper.
A Little Bit - Fresh Tarragon and Lemon Dressing & Marinade (250mL)
A classic pairing of aniseed and zesty lemons, this dressing is refreshing, tangy and highly adaptable. Trickle over new potatoes, green beans or add to a lentil and feta salad. Delicious alongside asparagus to make a divine springtime supper. Magnificent as a marinade for barbecue chicken.
Pomace Oil (olive oil, sunflower oil), Rapeseed Oil, Tarragon Vinegar (10%), Lemon Juice (10%), Brown Sugar, Dijon Mustard (water, mustard seeds, vinegar, salt), Tarragon (3%), Salt, Black Pepper, Lemon Oil (0.1%).
A Little Bit - Fresh Thyme and Balsamic Dressing & Marinade (250mL)
Fragrant thyme adds an intense warmth to this sweetly aromatic dressing – a bottle full of goodness to use throughout the seasons.
Perfect on top of salads and a marvellous marinade for meat, poultry and roasted vegetables. Makes gorgeous gravy too!
Pomace Oil (olive oil, sunflower oil), Balsamic Vinegar (20%), Rapeseed Oil, Sugar, Lemon Juice, Thyme (4%), Wholegrain Mustard (water, mustard seeds, vinegar, salt, white vinegar, sugar, spices (cinnamon, curry)), Salt, Paprika, Black Pepper, Garlic.
Blodyn Aur - Balsamic & Cold Pressed Welsh Rapeseed Oil Dressing (250mL)
Made with Welsh cold-pressed rapeseed oil. - Provenance, quality and convenience.- Made in small batches in Caerffili.- Recipe developed by Colin Gray, former President of the Culinary Association of Wales and highly respected chef.
The oil is grown and cold-pressed at Llanfihangel Glyn Myfyr near Corwen, Wales by Llŷr Jones.
Welsh cold-pressed Blodyn Aur rapeseed oil, Balsamic Vinegar (23%), White wine vinegar, Sugar, Parsley, Chilli, Oregano, Marjoram, Pepper, Salt, Basil, Garlic, Chives.
Blodyn Aur - Beetroot, Thyme & Cold Pressed Welsh Rapeseed Oil Dressing (250mL)
Welsh cold-pressed Blodyn Aur rapeseed oil, Beetroot (24%), White wine vinegar, Sugar, Honey (<1%), Thyme (<1%), Salt, Pepper.
Blodyn Aur - Honey, Mustard Cold Pressed Welsh Rapeseed Oil Dressing (250mL)
Welsh cold-pressed Blodyn Aur rapeseed oil, Lemon, Garlic, Oregano, Honey, Wholegrain Mustard, Sugar, Cider Vinegar, Salt, Cracked Black pepper, Guar Gum.
Fushi - Ghee (300mL)
Organic Ghee or clarified butter has been recognised and highly valued by Ayurveda, the ancient medical science of India. Placed at the top of the oily foods list, Ghee is considered to be an essential part of a balanced diet. According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin.
Ghee has immense healing benefits as it contains a balance of easy to digest fatty acids essential for healthy nerves and cells. Known for it anti-inflammatory properties, it is also rich with antioxidants and acts as an aid in the absorption of vitamins and minerals from other foods. Ghee has a high smoke point and therefore does not produce damaging free radicals.
Fushi's authentic Organic Ghee is traditionally churned and made with great care at a local farm in the Cotswold Hills of South West of England. It is made with artisan butter and cream produced fresh daily from free range “grass fed cows” for most of the year between March and November. While in harsher weather between December to February the cows are fed organic feed. Organic certified by the Soil Association and produced only in small batches from quality English butter, fushi's organic Ghee is “cooked” slowly for 6 – 8 hours to rid it of any impurities. This results in a pure ghee with a lovely fragrance and colour. There are no added flavourings, preservative or colouring's.
100% Pure Organic Ghee (Clarified Butter).
Yakso - Ghee (300g)
Ghee is an indispensable ingredient in authentic Indian cooking. Ghee, or clarified butter, has a rich nutty flavour. Butter is made into ghee by heating it to remove the water and milk solids. What remains is the butter fat. Ghee has a higher burning temperature than regular butter, so is a great choice for frying.
Organic Butter Fat.